The hard seltzer segment is on pace to capture 10% of the beer category dollar sales by this summer, according to Cowen analyst Vivien Azer. Last week, hard seltzer segment’s share of beer category dollar sales reached 8.8%, according to market research firm Nielsen. And there are no signs that the segment is slowing down.
San Diego-based Hard Kombucha brand JuneShine unveils its latest, highly-anticipated innovation, JuneShine100: a better-for-you alcoholic beverage with only 100 calories and 1 gram of sugar per can.
When faced with the reality of having to cancel their much anticipated yearly anniversary party, Smog City Brewing Co. once again got creative during these strange times to find a way to safely say ‘thank you’ to their customers and give back to a city that has been so good to them for almost a decade.
Idle Hands Craft Ales today will release three brand new beers: Essential Premium Lager, Kill Your Idles: Tiki, the latest addition to their popular kettle sour series; and Time Enough at Last, the lager-centric brewery’s first ever Czech-style amber lager.
The governor of Louisiana announced an order closing all bars and limiting restaurants on March 16, but that hasn’t stopped Urban South Brewery from serving their community in a responsible way.
The COVID-19 pandemic has altered nearly every facet of life and commerce, but one particular area stands to be gutted more than almost any other: large scale events. In the beer industry alone, event casualties are numerous, as the Brewers Association has now canceled three of its marquee events.
This week’s virtual panel features leaders from Monday Night Brewing, 2nd Shift Brewing, Cinder Block Brewery, and Creature Comforts Brewing, who discuss what’s happening with their businesses as their states begin to reopen.
For decades Boulevard fans have enjoyed the iconic flavor of Unfiltered Wheat Bear, the most approachable craft beer known to humankind. The passion and expertise of our brewers are on full display when you crack one open and smell the subtle aromas of lemon and bready malt.
Hi-Wire Brewing is proud to release “Donate To Service Industry Workers By Drinking This Beer.” That’s right, the name of the beer is a full sentence and an extremely important one at that.
Cascade Brewing will introduce a new beer, Citrus Noyaux 2019, in 500ml bottles and on draft on Thursday, May 14. Citrus Noyaux consists of sour blond ale aged in oak wine barrels for up to two years with fresh orange, grapefruit and lemon peels and apricot noyaux.