News

Craft beer industry news.

Fieldwork Brewing Company Expands Sacramento Taproom

An ambassador for craft beer in Berkeley, California, Fieldwork Brewing Company announces today the expansion of its Midtown Sacramento taproom from 1,400 square feet to 4,900 square feet to accommodate the brewery’s rapid growth within the Sacramento Valley.

Molson Coors to Acquire Detroit’s Atwater Brewery

Molson Coors to Acquire Detroit’s Atwater Brewery

Molson Coors Beverage Company’s craft arm, Tenth and Blake, has reached an agreement to acquire Detroit, Michigan-based Atwater Brewing. Terms of the deal were not disclosed but the deal is expected to close in the next couple of months.

Oakshire Announces 2020 Core and Seasonal Programs

Oakshire team is excited to announce changes to their 2020 Core and Seasonal Programs, including moving two favorites from Seasonal into their Core lineup, in brand new packaging.

No-Li Brewhouse Releases 2020 Community Outreach Recap

No-Li Brewhouse 2020 community outreach recap celebrates a year of community outreach, 30th international brewing medal, addition of three-barrel pilot brewing system, and financial impact into local and regional economies.

The Spoetzl Brewery Releases Shiner Ruby Redbird

Texas fan-favorite craft beer Shiner Ruby Redbird is a delicious alternative to a basic vodka soda with just 95-calories with 1g of sugar, 3 carbs and 0g of fat.

Monday Night Brewing to Release Lay Low Low-Calorie IPA

Hitting the market on January 24, Lay Low, a new year-round brand from Monday Night Brewing, clocks in at 3.2% ABV and only 90 calories — and here’s the kicker — actually tastes like an IPA.