Craft beer industry news.
Massachusetts-headquartered Night Shift Distributing is moving into Connecticut in mid-October. Michael Oxton and Rob Burns, who co-founded the brewery in 2012 and the wholesaler in 2016 with Michael O’Mara, told Brewbound today that they plan to build the distribution business in the neighboring New England state from the ground up, similar to how they did in Massachusetts.
A majority of Americans support extending federal excise tax cuts that were enacted as part of the Tax Cuts and Jobs Act in 2017, according to a survey commissioned by industry trade group the Beer Institute (BI).
Stowe Cider is excited to welcome back their Vermont Grown series, this time as a rosé style cider made with Black Currants & Damson Plums!
Sheetz, a major Mid-Atlantic restaurant and convenience chain, announced its first-ever watermelon wheat ale. Dubbed “Project Watt-Ahh-Melon Ring,” this limited-edition craft beer was brewed in partnership with Hardywood Park Craft Brewery based in Richmond.
Short’s Brewing Co. and non-profit Title Track have joined forces and created a call-to-action for the entire Michigan craft brewing community—step up and better our businesses and our communities for all people.
Launching the next installment of their “Rewild the Rainiers” campaign for Pabst-owned Rainier Beer, DNA in Seattle hopes to inspire nature-loving beer drinkers to enjoy some much-needed outdoor time.
The creators of Beer30 launch their newest platform, Bucha30 – the first brewery management software specifically designed for kombucha production.
Buffalo Creek Brewing in historic downtown Long Grove is collaborating with Brown’s Brewing Company in Troy, New York for an homage to back to school season this month.
Portland Cider Co., one of Oregon’s longest operating independent cider producers, has released Pumpkin Spice as the latest product in its Small Batch Series.
Detroit’s Atwater Brewery announced that its fruit-forward IPA POG-O-LICIOUS has exceeded initial sales projections and as a result will remain on tap and on store shelves as the newest addition to the brewer’s year round craft beer portfolio.
Mother Earth is announcing its latest expansion into a rapidly growing craft beer market south of the border – Baja, Mexico.
Last Wave Brewing has released two new beers in cans and on draft at its brewery and at retail stores in north and central New Jersey.
Urban South Brewery is excited to announce that its fan favorite Who Dat Golden Ale is now available for consumers to purchase in a 12-pack — for when a 6-pack just isn’t enough to get through the weekend.
Iron Hill Brewery and Restaurant (Iron Hill), is releasing their newest canning venture this Friday, adding the popular Rivet Hard Seltzer to their can lineup. Released on draft in January 2020, Rivet Hard Seltzer symbolizes the unity of the Iron Hill team’s passion for brewing and how they have adapted to the latest brewing trends for over 23 years and made them their own.
