Craft beer industry news.
BrewDog has apologized to the four LGBTQ employees it terminated last week from its Indianapolis taproom, but said an external HR investigation found “no evidence of discrimination” in their firings, according to a statment from BrewDog USA CEO Jason Block.
LUKI Brewery is proud to announce the debut of Circus-in-a-Box, a quarterly box of goodies that bring’s the brewery’s awe-inspiring and whimsical elements straight into your living room. Each quarter, LUKI Brewery will present seasonal boxes filled with fun-inspired curations and deals from local vendors.
Denver Beer Co. today announced March 17, 2021 as the opening date for the third Denver Beer Co. taproom at 2425 South Downing Street in Denver. Denver Beer Co. purchased the building, formerly Maddie’s Restaurant, in January, 2020.
abst Blue Ribbon has been brewing up delicious, refreshing drinks for over 175 years, and 2021 will be no different, as the famed blue ribbon graces three bold new flavors of Pabst Blue Ribbon’s effervescent Hard Tea. Hard Tea enthusiasts will be able to grab all their flavor fixes at once with the national launch of Pabst Blue Ribbon’s new Hard Tea Variety Pack.
Wiseacre Brewing Company is set to become a main-stay in the Colorado beer market.
Two of Brooklyn-based Five Boroughs Brewing Co.’s best-selling beers are destined for 12 packs. Year-round standout Tiny Juicy IPA and seasonal star Summer Ale will make the leap in late March, marking the brewery’s first foray into the 12 pack market.
Texas consumers have another option for quenching their thirst this spring and summer: non-alcoholic craft beers from WellBeing Brewing Company.
Spindrift is going hard. The Newton, Massachusetts-based premium sparkling water brand announced today the launch of Spindrift Spiked, a hard seltzer line rolling out to stores next month. Similar to the brand’s core non-alcoholic products, the new line is made with real fruit juice and contains alcohol fermented from cane sugar with a 4% ABV.
The launch of Dogfish Head’s ready-to-drink canned cocktails into near national distribution marks the culmination of what brewery founder Sam Calagione described as “the single longest R&D project” of his career.
Wormtown Brewery will be kicking off its eleventh year by opening a new taproom Wednesday, March 17th at noon. Located at 72 Shrewsbury St Worcester, where the brewery moved to in 2015, the new 4,000 sq foot space will offer up to 14 lines of Wormtown beers, an expanded small bites menu, as well as a rotation of pop-ups in the kitchen featuring local restaurant partners. They will also hope to open a distillery in the coming months in the same location.
Whango, Atwater’s mango wheat fruit ale and the brewer’s most popular seasonal, is returning to market for the first time in two years, and just in time for St. Patrick’s Day.
Future Proof announced its flagship product, BeatBox Beverages has been named the fastest selling wine and ready-to-drink cocktail brand, according to the latest IRI data, as of Dec. 26, 2020.
Ohza, one of the fastest-growing ready-to-drink cocktail companies, has partnered with Savannah Distributing Co. Inc. to expand its distribution footprint to the state of Georgia, the first official southern location for the New England-based brand.
Before March 2020 and the impact of COVID-19-related government regulations and safety protocols, only 80 of Colorado’s breweries distributed beer to fans through restaurants and retail stores. The remaining of the state’s 425 breweries relied on on-premise sales of beer through their taprooms.
