Improving diversity and inclusion within the craft brewing industry was a recurring theme throughout last week’s Craft Brewers Conference (CBC) in Denver. During a Brew Talks panel discussion, Brewers Association diversity ambassador Dr. J. Nikol Jackson-Beckham argued that reaching out to customers beyond “white dudes with beards” is no more risky than mortgaging financial futures to start breweries.
Deep Ellum Brewing Company has released their crisp, pleasantly spiced summer seasonal, Deep Summer Ale, for distribution throughout the state of Texas on draft and in 6-packs of 12 oz. cans.
Funkwerks takes a bite of the Big Apple this week with the addition of New York City to its distribution footprint via Manhattan Beer Distributors and a series of launch events throughout the area.
Mahou San Miguel, a 100 percent Spanish family-owned company, consolidated its leadership in our country’s beer sector in 2018 with an increase in turnover, which rose for the fifth consecutive year to €1.2986 billion, 2.9 percent more than in 2017 and the highest in its history.
Budweiser unveiled its new Discovery Reserve American Red Lager, a limited-edition beer brewed to celebrate the 50th anniversary of the Moon landing and the determination of the American spirit
In February, Elevation Beer Company hosted Athens, Georgia’s Terrapin Beer Co. for a conceptual collaboration brew that pays homage to the progression of the hop. The collaboration, Turtles All the Way Up, is now available in six packs and on draft while supplies last.
Managing a brewery may just have gotten a whole lot easier. Crafted ERP and CLA (CliftonLarsonAllen) are pleased to announce a pilot program designed specifically for breweries with limited resources. The new program combines the best of both worlds: terrific brewery management software with professional bookkeeping services.
At the Craft Brewers Conference, America’s largest craft brewing industry gathering, John I. Haas, Inc. and the Barth-Haas Group introduced INCOGNITO, a breakthrough new flowable hop-flavoring product with worldwide implications on how great beer gets made.
Constellation Brands will shutter two Ballast Point Brewing facilities in Southern California, and back out of a plan to open a brewpub in San Francisco, Brewbound has learned. A spokeswoman with the New York-based beer, wine, and spirits company today confirmed the closure of Ballast Point Brewing’s 80,000 sq. ft. “Trade Street” sour beer and barrel-aging facility, which opened in San Diego in late 2017, as well as its Temecula, Calif.-based brewpub, which opened in 2016.
Champion Brewing Company has announced it will expand distribution to South Carolina beginning April 15, 2019. The Charlottesville, Virginia-based craft brewer will distribute via Bear Island Distributors out of Hilton Head Island.
Beltway Brewing Company, located in Sterling Virginia, has been a pillar in the craft brewing industry since opening in 2013 sharing its expertise, knowledge and resources with craft brewers to put their unique recipes in the hands of beer lovers.
Squatters Craft Beers expands on their 30-year history of innovation with the introduction of Grandeur Peak Spiked Sparkling Water – the first offering of its kind in Utah.