News

Craft beer industry news.

Radiant Pig Expands Distribution to Maine

Radiant Pig continues to expand their presence in the Northeast with distribution coming to Maine through a partnership with Craft Collective. 

Nantahala Brewing Hires Taylor Yates as Lead Brewer

Taylor Yates joined Nantahala Brewing Company as lead brewer. Yates will take over day-to-day production brewing and cellar oversight from Nantahala’s head brewer, Tom Walsh, who will retire this Fall.

Cellarmen’s to Cease Operations on July 27

In October 2015, Cellarmen’s opened with amazing support from the community and devoted fans. They will close the doors for good on Saturday July 27th, 2019 after a three-week celebration.

Revolution Brewing Collaborates with Chevelle on La Gargola Lager

Multi-platinum alternative rockers and Chicago natives CHEVELLE are thrilled to be teaming up with acclaimed hometown brewery Revolution Brewing for an exclusive craft beer collaboration. The beer, dubbed La Gargola, is a classic German-style Helles Lager and the band’s first brewer collaboration.

CERIA Brewing Launches Non-Infused Grainwave Non-Alcoholic Belgian White Ale

CERIA Brewing, the craft brewery that made history in December 2018 with Colorado’s first THC-infused craft beer, has announced it will be entering the non-alcoholic (NA) beer market with non-infused Grainwave NA Belgian White Ale, which will be sold in 12 oz. aluminum cans.

Boochcraft Adds Distribution in the Pacific Northwest

Boochcraft, makers of organic handcrafted hard kombucha and one of the fastest growing breweries on the West Coast, is stoked to announce its launch in the Pacific Northwest (PNW) this summer. Each of the brand’s vibrant flavors available in 22 oz. bottles, 12 oz. cans, and on tap will hit stores, bars, and restaurants beginning the last week of July.

Upland Brewing to Open New Indianapolis Location on August 1

Upland Brewing Company announces August 1 as the grand opening of their newest location in Indianapolis located in Fountain Square neighborhood. Upland FSQ is an all-ages destination with a full-service restaurant and marks Upland’s first brewery in Indianapolis.

Boston Beer Company Depletions, Shipments Up 17 Percent in Q2

Boston Beer Company Depletions, Shipments Up 17 Percent in Q2

Boston Beer Company reported second-quarter depletions (sales-to-retailers) and shipments (sales-to-wholesalers) growth of 17 percent, according to financial results issued after the end of trading today. Through the first 26 weeks of 2019, Boston Beer’s depletions (+15 percent) and shipments (+23 percent) are up due to its Truly Hard Seltzer and Twisted Tea brands.

Anheuser-Busch’s US Depletions Down 3 percent, Shipments Down 1.7 percent Halfway Through 2019

Anheuser-Busch’s US Depletions Down 3 percent, Shipments Down 1.7 percent Halfway Through 2019

Anheuser-Busch InBev today reported global revenue growth of 6.2 percent in the second quarter of 2019, despite ongoing volume declines in the U.S. A-B, the world’s largest beer manufacturer, recorded revenues of more than $13.9 billion during the quarter, and a gross profit of $8.7 billion. The company credited “healthy volume growth, global premiumization and revenue management initiatives” for its increased revenue worldwide.