Craft beer industry news.
Oregon breweries looking to cash in on the $4.1 billion hard seltzer market need to consider the ingredients they choose to produce it, as the Oregon Liquor Control Commission’s (OLCC) classification of the bubbly beverage varies by base ingredients.
This February, Harpoon Brewery and Mike’s Pastry have partnered again to brew up their limited release beer -Harpoon Mike’s Pastry Cannoli Stout. The 7.3% ABV beer is made with Mike’s Pastry’s hand-made cannoli shells, cocoa nibs, lactose and vanilla, recreating the flavor profile of the famed dessert from Hanover Street.
Heineken® is entering the fast-growing slim can market and updating the style of Heineken® Original, while still delivering the same great taste that consumers love. The refreshed cans will debut with an initial March 2021 launch throughout the state of Florida.
Triceratops Brewing is kicking off the month of February with a limited release that will have flapjack fans falling in love. Barrel-Aged Breakfast Brown, a brand new release from the family-owned brewery, is the third beer from Triceratops to have spent time in whiskey barrels since Imperial Hawthorne Coffee Milk Stout appeared in 2017.
Advintage Distributing of North Carolina is thrilled to announce their partnership with New Anthem Beer Project.
Anheuser-Busch is dipping into Bud Light’s past for the light beer brand’s 2021 Super Bowl ad.
Garden Path Fermentation announces a new strategic distribution partnership with Seattle-based importer Vinea.
Ride-sharing tech behemoth Uber Technologies has struck a deal to acquire on-demand alcohol delivery marketplace Drizly for $1.1 billion in stock and cash, the companies announced today.
The Colorado Brewers Guild (CBG), a nonprofit trade organization for independent craft breweries in the State of Craft Beer, is announcing member breweries that are participating in Firkin February.
Lawson’s Finest Liquids is thrilled to introduce Little Sip IPA as its latest year-round beer for distribution in its full 9-state territory of VT, NH, ME, MA, RI, CT, NY, NJ and PA.
Tröegs Independent Brewing announces the release of its new IPA for spring, Joyous. The beer joins the brewery’s popular Hop Cycle line-up of seasonally rotating IPAs. The muse for Joyous is a fresh and bright yeast strain called Hothead Kveik.
Urban South Brewery, the largest craft brewery in New Orleans, is thrilled to announce that it will begin distributing a selection of its innovative beers in Mississippi this month.
D.G. Yuengling & Son is attempting to relate to younger legal drinking age consumers with a new single-serve offering that will initially be sold in convenience stores. Raging Eagle Mango Beer lands in c-stores today.
“99 bottles of beer on the wall” may be an age old saying, but for 24-year-old Jason Cherry, it is the inspiration for 99 self-pour taps in Tap99, a new taphouse and restaurant located directly across the street from the Nationals Park main gates.
