Craft beer industry newswire. Submit your news or press releases to us via the Brewbound news submission form.
In honor of its 30th anniversary, North Coast Brewing Company is proud to present the One Pint at a Time Initiative. This ongoing initiative was established to shine a light on the brewery’s sustainably-driven, philanthropic efforts and formalize its commitment to making the world a better place, one pint at a time.
Pineapple Upside Down IPA, the newest release in Perrin Brewing Company’s Side Hustle Series, will appear at the Perrin Pub August 1 on draft and in 6-packs of 12 oz. cans, followed by distribution throughout the state of Michigan.
A strong commitment to family, community, adventure and an innovative craft-centric culture has united Pelican Brewing Company with the Portland Thorns FC. Pelican has just inked a multi-year sponsorship with the top-attended women’s sports franchise in the world.
Stoup Brewing has added a 6,000 square foot production space adjacent to their hugely popular Ballard brewery.
Radiant Pig continues to expand their presence in the Northeast with distribution coming to Maine through a partnership with Craft Collective.
Taylor Yates joined Nantahala Brewing Company as lead brewer. Yates will take over day-to-day production brewing and cellar oversight from Nantahala’s head brewer, Tom Walsh, who will retire this Fall.
In October 2015, Cellarmen’s opened with amazing support from the community and devoted fans. They will close the doors for good on Saturday July 27th, 2019 after a three-week celebration.
Multi-platinum alternative rockers and Chicago natives CHEVELLE are thrilled to be teaming up with acclaimed hometown brewery Revolution Brewing for an exclusive craft beer collaboration. The beer, dubbed La Gargola, is a classic German-style Helles Lager and the band’s first brewer collaboration.
CERIA Brewing, the craft brewery that made history in December 2018 with Colorado’s first THC-infused craft beer, has announced it will be entering the non-alcoholic (NA) beer market with non-infused Grainwave NA Belgian White Ale, which will be sold in 12 oz. aluminum cans.
Oskar Blues Brewery has announced the nationwide release of Rosé for Daze, a crisp rosé-style ale that’s perfect for summer sipping at 6% ABV. The new brew is available on draft and in 6-packs of 12 oz. cans.
Seminal rock band +LIVE+ has joined forces with the Southern California-based brewing company Alosta Brewing for the creation of the band’s first craft beer “Throwing Copper Ale.”
Boochcraft, makers of organic handcrafted hard kombucha and one of the fastest growing breweries on the West Coast, is stoked to announce its launch in the Pacific Northwest (PNW) this summer. Each of the brand’s vibrant flavors available in 22 oz. bottles, 12 oz. cans, and on tap will hit stores, bars, and restaurants beginning the last week of July.
Braxton Brewing Co. will once again release its Diddley Lager on Thursday, July 25, in partnership with Double Dogs and in support of the Humane Societies of Kentucky and Tennessee.
Upland Brewing Company announces August 1 as the grand opening of their newest location in Indianapolis located in Fountain Square neighborhood. Upland FSQ is an all-ages destination with a full-service restaurant and marks Upland’s first brewery in Indianapolis.
