Craft beer industry newswire. Submit your news or press releases to us via the Brewbound news submission form.
Variety is the spice of life, or so they say. Well, New Realm knows a little something about variety, having brewed over 180 unique beers in their first two years alone. Having brewed around the block a few times, they’ve now cooked up something special – a rotating collection of beers in one variety 12 pack.
Braxton Brewing Co., a local brewery with national recognition, announced today that it will release its newest IPA, Hop Fit. This March, craft beer consumers looking for a low-calorie, low carb alternative to the traditional IPA will be able to enjoy the newest innovation from Braxton Brewing.
February 22nd River North Brewery is throwing an 8-year party at both of our taprooms to celebrate us brewing beer, slinging beer and making friends.
Dockside Brewery has announced that Connecticut restaurant veteran, Kevin Fitzsimmons, will serve as General Manager of their Milford, Connecticut brewery and biergarten.
The Fibonacci Sequence is a simple equation—the next number in the series is found by adding the two numbers before it—but strangely, from the lowliest acorn to the arms of the Milky Way galaxy, the sequence reveals itself throughout all of nature’s design.
Printer’s Ale Mfg. Co. out of Carrollton, Ga. is launching its Heritage Series: Saison in 500mL bottles. They are celebrating at The Porter Beer Bar in Little Five Points in Atlanta Georgia. Wednesday, February 19. Brewmaster, Josh Watterson wrote a really great article about the Saison style and how he interprets the style.
One of the nation’s largest Anheuser-Busch wholesalers, has announced a new name — Silver Eagle Beverages. The company serving 13 counties in Texas, which includes the metropolitan area of San Antonio, is now named Silver Eagle Beverages and has a new logo.
One of Rochester’s original breweries, Roc Brewing Co. LLC., is expanding its footprint and welcoming the addition of a restaurant partner, F.L.X. Wienery of Dundee, NY, in spring of this year. Roc Brewing Co. currently brews craft beer in-house behind a tasting room which serves pints, flights, and light food made to order.
Protagonist (protagonistbeer.com) is one of two NC breweries brewing the AUS Resilience (resilience.beer) beer, to be released on 2/24, with all profits going back to those impacted by the brushfires in Australia.
MadTree Brewing is releasing Ramble On, a new IPA packed with juicy citrus and only 106 calories, beginning March 2, 2020.
Saucy Brew Works announces the opening of a new location in Pinecrest – Cleveland’s newest mixed-use district located in Orange Village, Ohio. This 142-seat taproom is located at 400 Park Ave., Suite 169, and features a small brewing operation, 20 draft lines, and a coffeehouse.
Devil’s Canyon Brewing Company, a leader in sustainability, partnered with Austin, Texas-based Earthly Labs to become the first craft brewery in Northern California to implement carbon capture technology and reduce their CO2 emissions.
After four years of growth making easy drinking beers, we’re extremely excited to marry those beers up with branding that fits our philosophy,” says Bolt Minister, Founder and Head Brewer, 54-40 Brewing. “It’s refreshing to finally see cans and a website that reflect the comfort that folks find in drinking our beers with family and friends.”
Joining the rapidly growing trend of low calorie, hard seltzer, Great South Bay Brewery (GSB) has come out with a line of ‘Spiked’ hard seltzer made for locals, by locals. Being the first local brewery on Long Island to release a widely distributed, wholesale hard seltzer mixed pack, health-conscious consumers no longer have to grapple with supporting local businesses or drinking a high-quality hard seltzer.
