Greenbar Distillery, Los Angeles’ first distillery since Prohibition and home to the world’s largest portfolio of organic spirits, has expanded its foothold in non-alcoholic RTD canned cocktails with three new offerings that carry the hallmarks of craft distilling—real alcohol and actual distilling.
In its fourth year of making classic beers brewed to precision, East Brother Beer Company is proud to announce that it has expanded its distribution, in partnership with Flood Distribution, to include the key market of Texas.
The City of Highland, Illinois announced a partnership with Schlafly Beer, the original independent craft brewery in St. Louis, to revitalize a 71-year-old building at 907 Main Street (Highland, IL 62249) into a Schlafly Brewpub in Illinois.
The Bronx Brewery and Ilegal Mezcal announced a limited-release, mezcal margarita-inspired collab that brings the two NYC-based brands together to create a new kind of hard seltzer – Side Hustle Seltzerita, a 7% ABV hard seltzer bursts with grapefruit, lime and bravo hops, with bright mezcal flavor from aging with Ilegal oak staves.
Brewbound’s Justin Kendall and Jess Infante discuss the program, dive into the news and then offer a listen to Brewbound.com’s paywall with an interview with Stone Brewing CEO Maria Stipp, which was first offered to subscribers as a Brewbound Frontlines video show.
Anheuser-Busch InBev CEO Carlos Brito will step down after 15 years at the helm of the world’s largest beer manufacturer, effective July 1, and North America zone president Michel Doukeris will supplant him, the company announced today.
Night Shift Brewing announces the reopening of their Lovejoy Wharf Restaurant & Brewery on Thursday, May 6 and the Owl’s Nest Beer Garden Esplanade on Saturday, May 8 and Owl’s Nest Beer Garden Herter Park in mid-May.
In 2021, Doss Blockos has evolved. It’s still rooted in all that was created over a decade ago, but with sustainability in mind…the brand no longer comes in the bottles wrapped in brown-paper bags it once did.
The Beer Institute (BI) has named Troy Wittek as director of research for the national trade association; the National Beer Wholesalers Association (NBWA) has named Erin Donar as VP of communications; Josh Halpern is the new CEO of Shaquille O’Neal’s fast casual fried chicken restaurant Big Chicken and Beer Park; and more people moves.
Just in time for outdoor adventures and backyard cookouts, Grand Canyon Brewing & Distillery has released its summer seasonal beer, Sacred Saguaro Lager.
The summer of 2020 wasn’t exactly a beach, but Put the IPA in the Coconut is here to redeem it as the drink of choice for the adventures that await us.