Bonfire Brewing has a new Head Brewer, Zack Kaplan, who joined the team in September with a breadth of knowledge and brewing experience informed by his many years in the Colorado and San Diego beer communities.
New Belgium Brewing is excited to announce that legal-drinking age residents in the great state of Kansas can now enjoy The Hemperor HPA, a hemp pale ale brewed with hops and hemp hearts. Shipments of this once banned beer began arriving in the Jayhawk state last week.
With an infusion of local roast coffee, a dash of cocoa nibs and touch of seasonal sorcery, Firestone Walker’s Mocha Merlin milk stout is making its return this fall and early winter.
Dust Bowl Brewing Co. announces the release of Mouthful of Miracles, the Northern California craft brewery’s first Brut IPA. The new limited release beer comes in big at 8.5% Alcohol by Volume. Mouthful of Miracles is packaged in 16 oz. cans and draft.
To celebrate and promote the revitalization project of the 190-acre RFK Campus, Events DC has partnered with Atlas Brew Works and local DC artist, Maggie O’Neill to release RFK Untapped, a limited-edition IPA beer. RFK Untapped will debut this week and be available at various events over the next several months while supplies last.
Indeed Brewing Company announces High & Dry Brut IPA can release. This will be Indeed Brewing’s first time distributing a limited-run beer in labeled cans and will be available for purchase in four-packs of 12 ounce cans.
Nine Pin Ciderworks, New York’s first farm cidery located in Albany, has announced that distribution of Nine Pin cider products throughout the State of New Jersey has begun.
Tennessee Brew Works, Tennessee Department of Agriculture, Tennessee State Parks and Batey Farms today announce a multi-year brewing initiative to bring “barley back to Tennessee,” producing the first all-Tennessee grain Tennessee State Park Blond Ale.
Telegraph Brewing is pleased to announce the release of its second 12oz can, Santa Barbara Mosaic IPA, inspired by our love of the California lifestyle.
Charter Oak Brewing Co. has fully relocated into their new address in historic Danbury, Connecticut and have both their commercial 20 barrel system and pilot 5 barrel brewhouses operating for over 10,000 barrels of capacity.
River North Brewery has unleashed the 2018 vintages of both Nightmare Fuel and Barrel Aged Nightmare Fuel, as the cornerstone of the brewery’s taproom Halloween celebration.
Ironbound Hard Cider hosted a grand opening festival this Saturday, October 27 to commemorate the opening of its new tasting room.
Rochester Mills Production Brewery, brewers of the Rochester Mills Beer Co. beer brands packaged for distribution, announces plans to distribute their flagship brew, Milkshake Stout™, throughout Indiana. Beginning in early November, Rochester Mills Production Brewery will begin shipping its Milkshake Stout™ and three variants, throughout the state of Indiana.
Fall is in full swing, with crisp mornings, crunchy fallen leaves, and bushels of freshly picked apples. Portland Cider Co. is celebrating the season with the release of its popular Cranberry Cider, which will be available on Thursday, Nov. 1. The deliciously rich, cranberry-forward cider is a blend of fresh Northwest-grown cranberries and apples.