Newswire

Rockyard Brewing Co. is excited to announce that they are kicking off the new year with Derick Rivera, an amazing new head brewer, at the lead.

San Francisco-based Holy Craft Brewery announced the opening of its first taproom, in the former home of Sip Bar & Lounge, located at the intersection of North Beach and Chinatown neighborhoods at 787 Broadway.

Braveheart Brewing LLC entered into a wholesale distribution agreement with Oregon’s Point Blank Distribution. Point Blank Distribution will provide Braveheart with statewide access with an initial rollout beginning in Central Oregon.

The Miami Beach EDITION will celebrate the launch of its new exclusive hotel brew, Iguanita, at its popular Matador Bar monthly live music series, Pineapples & Pizza, on Thursday, Jan. 24.

This Saturday, Jan. 19, River North Brewery will release the 2019 vintage of Whiskey Barrel Quandary, its annual Abbey-style quadruple aged in nothing but the finest Colorado bourbon barrels.

Portland Brewing and Portland’s beloved celebrity, The Unipiper, announced today the upcoming release of a new collaborative beer, Unipiper Hazy IPA. Through its beer sales, Portland Brewing will raise support for The Unipiper’s newest initiative, Weird Portland United (WPU), ushering in a whole new chapter of Portland weirdness.

The “Uncharted Waters” series by Heavy Seas Beer will soon welcome the 2019 edition of Blackbeard’s Breakfast, an Imperial Coffee Porter aged in bourbon barrels, available in both four-packs of 12 oz bottles and on draft.

Flying Fish Brewing Company, 10-time medal winners at the Great American Beer Festival and the Garden State’s largest craft brewery, is bringing the flavors of a traditional Philadelphia confection to a can in time for St. Patrick’s Day with Irish Potato Candy Stout.

UpCountry Brewing is continuing its weekly beer releases with a new Hazy Double IPA going on tap this week. The “Hazy Love” DIPA will go on tap in the Asheville taproom at 6 p.m. on Wednesday and will also go on tap at the Brevard taproom at 4 p.m. on Thursday.

Stephen Hill and Trent Mooring have teamed up yet again for a cutting edge new venture, Sercy Spiked and Sparkling, an innovative and groundbreaking beverage company specializing in high-quality, organic sparkling seltzer water.

For 2019, Wild Heaven Beer announces that along with the eagerly awaited rollouts of ATL Easy Ale and Standard Deluxe Lager, the flagship Emergency Drinking Beer brand is expanding to include a series of seasonal fruited versions.

It is a new year with new beers at The Booth Brewing Co! To welcome the new year, the Seoul born, Eureka-based brewery is launching a limited release series called “Make This Happen.”

As part of its continuous service improvement program, SPX FLOW is pleased to announce a new service partner, FDPI Spares & Maintenance, in Victoria, Australia. Family owned FDPI is a well-trusted and rapidly growing business with expertise in liquid processes within the dairy, food and beverage industries.

Stony Creek Brewery is honored to announce the appointment of Catherine McGuinness to lead their Quality Control/Quality Assurance (QA) department.