Newswire

The Jack Daniel Distillery has introduced the new Jack Daniel’s Canned Cocktails series featuring Jack & Seltzer; Jack & Cola; and Jack, Honey & Lemonade, available in select markets beginning this month.

Number 12 Cider was founded in 2014 by Steve Hance and Colin Post. Their love for apples and cider making goes back decades to their time growing up as neighbors in New Brighton, Minnesota.

Priding themselves on the quality and craftsmanship of their beer, Payette Brewing is releasing a wildly new look with the same adventurous attitude.

Silver Eagle Distributors Houston, LLC is now distributing Anheuser-Busch’s newest acquisition –  Cutwater Spirits, a San Diego, California based distillery.

Breakthru Beverage Group has announced the appointment of Melissa Calderwood as Executive Vice President & Chief Financial Officer effective June 1, 2020.

Any Nashville Hot Chicken dish is incomplete without a piece of white bread, crisp dill pickles and a cold beer.

Yakima Chief Hops, a 100% grower-owned hop supplier, welcomed new Chief Financial Officer Howard Allred shortly after the COVID-19 outbreak began.

After being closed to the public for over two months due to the cease on-site consumption of the Tap Room during COVID-19, Payette is thrilled to welcome back their loyal supporters to their brewery on Saturday, May 30th, at 11 a.m.

DuPont Nutrition & Biosciences (DuPont) has announced a new enzyme solution for adjunct liquefaction: AMYLEX 6T. The innovative enzyme enables numerous business gains for breweries and distilleries alike including the ability to expand into new segments with locally-sourced raw materials, improve productivity, maximize yield, ensure consistent quality and ultimately increase profitability.

Cider Supply Co., the owner of Galipette Cidre, has signed a distribution agreement with Free Spirits of Israel, effective from June 1st. The agreement covers nationwide distribution and brand activation rights for the Galipette Cidre range, an award-winning pure juice French cider.

The Magic Hat Brewing Company has released a new, limited batch summer quencher to ensure that no palate goes dry during the sun’s searing reign. Bartlett Bay is a margarita gose that welcomes overheated beer lovers “into the bay” for a quick cool-off.

Leading organic hard kombucha brand, Flying Embers has announced a bold new packaging design.

JDub’s Brewing Company, headquartered in sunny Sarasota, FL, is opening a taproom, AKA “Dub Shack” at the Brew Theory Brewery in downtown Orlando, FL. Additionally, JDub’s will be moving production of its core beers at Brew Theory.

Craft maltsters continue to be impacted by the COVID-19 pandemic, show results of a second industry survey conducted by the Craft Maltsters Guild (CMG). The non-profit trade organization represents the interests of small-batch, independent maltsters across North America and beyond. The results of the first survey are available here.