Craft beer industry news.
LUKI Brewery and 4 Noses Brewing, in collaboration with the Pink Boots Society (PBS) Boulder chapter, will release Pink Cyclone, a White IPA, on March 26 at both taprooms, as well as at Wild Provisions Beer Project.
Stone Brewing continues to fill out its leadership team under new CEO Maria Stipp. The Escondido, California-headquartered craft brewery has named Tom McReavy its new senior vice president of sales, effective March 29, the company announced Thursday.
Everybody’s Brewing will release Indoor Survival Hazy IPA this Monday, March 22nd, in 16oz cans, followed by the re-release of Petrichor Helles Lager on April 2nd, in 16oz cans. Both will be available at local bottle shops and select chain stores throughout the Washington and Oregon markets.
The Washington Justice are proud to announce an official partnership with the local iconic DC Brau brewery.
Stewart’s Spiked Seltzer, a line of low-calorie hard seltzers developed and distributed by Stewarts Enterprises Inc (SEI), launched February 2021 in the Northeast, with a national rollout to follow. The sugar malt brew-based alcoholic seltzer offering includes 3 traditional Stewart’s flavor profiles: Root Beer, Orange Cream, and Black Cherry, plus the new Raspberry Lime, with view to expand later in the year.
A unique range of New Zealand premium hop oil extracts, offering an array of flavours and aromas, is now available to brewers of all sizes across the world thanks to an exclusive partnership between Totally Natural Solutions (TNS) and NZ Hops.
CCJ Collaborations has revealed that the brewery slated for the Tomball Business & Technology Park will be named Paradigm Brewing Company.
When the world has gone to standstill and most of our local bars, restaurants are forced to shut down or operate under heavy restrictions, a Nordic drinks brand called Punch Club® has launched a much needed ready-to-serve cocktail series, which allows people to enjoy world class cocktails whenever and wherever they please.
The U.S. Department of Justice (DOJ) has dismissed concerns raised over Craft Brew Alliance’s (CBA) sale of Kona Brewing’s Hawaii operations to private equity firm PV Brewing, according to a March 17 response brief to public comments filed by the state attorney general and Maui Brewing Company founder and CEO Garrett Marrero.
Despite disruptions associated with the pandemic, Third Space Brewing increased sales of its popular craft beers more than 23 percent in 2020 to 10,695 barrels—without setting foot in a large portion of Wisconsin.
Some Kentucky craft brewers will soon be able to distribute their own products and terminate wholesaler contracts more easily after Gov. Andy Beshear signed Senate Bill 15 into law on March 18. The new law will allow breweries producing fewer than 50,000 barrels of beer annually to self-distribute up to 2,500 barrels per year.
Rogue Ales & Spirits, one of the original craft breweries and distilleries, continues to grow its sparkling canned cocktail line with the recent launch of a Lemonade Iced Tea Vodka Soda and the Bayfront Vodka Party Pack.
Nashville’s Tennessee Brew Works is partnering with Tennessee neighbors at Cascade Hollow Distilling Co., home to the George A. Dickel & Co. team, to create a limited “Cocktail Series” of craft beers.
You’ll get a punch of smooth taste when you reach for a can of Deep In The Green, Double, an American Style Double IPA, dry hopped with the greenest hops around including Columbus, Falconer’s Flight and Centennial. The fruity flavor hits your palate with juicy sweetness from real honey, finished by an ultra-hopped-up bite.
