Buskey Cider Releases New Winter Seasonal, Orange Clove Cider
Buskey Cider is releasing Buskey Orange Clove Cider this Friday.
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Craft beer industry news.
Epic Brewing Releases Big Boy Hoppy Brown Ale
Epic Brewing Company is letting Big Boy Hoppy Brown Ale soak up the spotlight as the brewery’s final beer release in 2021!
Tilray Acquires Breckenridge Distillery, Announces Plan for Cannabis-Infused Non-Alcoholic Distilled Spirits
Global cannabis firm Tilray has acquired Breckenridge, Colorado-based craft spirits-maker Breckenridge Distillery, with the intent to create cannabis-infused, non-alcoholic distilled spirits, once federally permissible.
GoTab Introduces Improved Loyalty and Influencer Features and New GoTab WordPress Plugin
GoTab Introduces Improved Loyalty and Influencer Features and New GoTab WordPress Plugin Giving operators more tools to create personalized guest experiences, reward top guests or increase repeat business Arlington, VA – Next-generation restaurant commerce platformGoTab continues to enhance features designed to help operators put hospitality first. As the holiday season approaches and hospitality operators prepare… Read more »
Ecliptic Brewing to Release New Orange Giant Variant in 2021
PORTLAND, Oregon – Ecliptic Brewing is releasing four versions of their award-winning Orange Giant Barleywine this December. Along with the classic, which Ecliptic has brewed every year since 2014, there will also be a brand-new Triple Dry-Hopped Edition. Both beers will be released in 16-ounce cans and draft as part of Ecliptic’s Special Release Series. The… Read more »
Stone Launches Direct-to-Consumer Shipping to Ohio
Ohioans hoping to taste limited release Stone Brewing offerings are now in luck. The Escondido, California-headquartered craft brewery has launched direct-to-consumer shipping to the Buckeye State through its One Batch Dispatch program — and more states will follow.
FlyteCo Brewing Announces Location at Former Stapleton International Airport
Aviation-themed FlyteCo Brewing (4499 W 38th Ave #101, Denver, CO 80212) is taking flight to Denver’s Central Park neighborhood when it opens its second location at the former Stapleton International Airport Control Tower.
Bell’s Celebrates 20 Years with Launch of John Mallet Scholarship
John Mallett is a well-known name in the craft beer world.
New Alfa Laval CM Connect Leverages Digitalization to Optimize Hygienic Processing
The new Alfa Laval CM Connect marks the next step in the digitalization journey to drive innovation and growth for customers in the hygienic processing industries.
SLO Brew Releases Holidaze IPA, Limited Edition Spruce Tip Beer
Tis’ the season for a piney, West Coast IPA brewed with a healthy dose of…Christmas trees. Holidaze IPA (7% ABV) from SLO Brew is crafted with fresh spruce tree tips, Citra hops and a touch of orange peel for a bright and juicy beer that drinks like a hike through a pine forest.
Buskey Cider Releases Gin Barrel Aged Cider
RICHMOND, Va. — Buskey Cider today is releasing Buskey Gin Barrel Aged Cider. It will be available on draft and in 500 ml bottles in the Richmond and Cape Charles tasting rooms and for delivery in Richmond and surrounding suburbs, NoVA, and Hampton Roads. Aged in gin barrels for 11 months and made with Virginia… Read more »
Hailstorm Brewing Ousts Co-Owner/Head Brewer Following Reports of Sexual Misconduct
Hailstorm Brewing co-owner and head brewer Steve Miller has been removed from the company following accusations of sexual misconduct, the Tinley Park, Illinois-based craft brewery announced on Facebook.
Braxton Brewing Co. and Graeter’s Ice Cream Introduce Smoothie Seltzer
Braxton Brewing Co. announced the launch of a new adult beverage inspired by Graeter’s Ice Cream’s classic smoothie recipe.
Chinova Bioworks Launches Research Initiative With College To Develop Vegan-Friendly Beer
Vegan beer drinkers will be able to raise a brew soon to celebrate as Chinova Bioworks has just launched a major research initiative with the College Communautaire du Nouveau Brunswick’s (CCNB) INNOV centre, backed by the New Brunswick Innovation Foundation’s Innovation Voucher Fund to develop an exciting new processing aid for vegan-friendly brews.