Craft beer industry news.
Off-premise beer category dollar sales topped $1 billion heading into the Memorial Day holiday, according to the latest one-week data shared by market research firm Nielsen.
More than 80% of craft breweries said they have received funding through the Paycheck Protection Program, and those loans are making many of them more confident about the future, according to the Brewers Association’ (BA) latest survey of how the COVID-19 pandemic is affecting those businesses.
Priding themselves on the quality and craftsmanship of their beer, Payette Brewing is releasing a wildly new look with the same adventurous attitude.
Silver Eagle Distributors Houston, LLC is now distributing Anheuser-Busch’s newest acquisition – Cutwater Spirits, a San Diego, California based distillery.
Breakthru Beverage Group has announced the appointment of Melissa Calderwood as Executive Vice President & Chief Financial Officer effective June 1, 2020.
Any Nashville Hot Chicken dish is incomplete without a piece of white bread, crisp dill pickles and a cold beer.
Yakima Chief Hops, a 100% grower-owned hop supplier, welcomed new Chief Financial Officer Howard Allred shortly after the COVID-19 outbreak began.
After being closed to the public for over two months due to the cease on-site consumption of the Tap Room during COVID-19, Payette is thrilled to welcome back their loyal supporters to their brewery on Saturday, May 30th, at 11 a.m.
DuPont Nutrition & Biosciences (DuPont) has announced a new enzyme solution for adjunct liquefaction: AMYLEX 6T. The innovative enzyme enables numerous business gains for breweries and distilleries alike including the ability to expand into new segments with locally-sourced raw materials, improve productivity, maximize yield, ensure consistent quality and ultimately increase profitability.
Cider Supply Co., the owner of Galipette Cidre, has signed a distribution agreement with Free Spirits of Israel, effective from June 1st. The agreement covers nationwide distribution and brand activation rights for the Galipette Cidre range, an award-winning pure juice French cider.
Braxton Brewing Company finished 2019 as one of the fastest-rising craft breweries in the nation. The Covington, Kentucky-based craft brewery grew its volumes by 96%, to 23,500 barrels, elevating the company to regional brewery status — those producing between 15,000 and 6 million barrels — according to production data released by the Brewers Association. However, the COVID-19 pandemic has dampened the company’s 2020 outlook.
Some Minneapolis craft breweries are lending their support to those protesting the death of George Floyd. Floyd, who is black, died Monday while handcuffed as now former Minneapolis Police officer Derek Chauvin knelt on Floyd’s neck as he was being held on the ground. Chauvin and three other police officers who were recorded detaining Floyd,… Read more »
As all 50 states have begun the reopening process, two more craft breweries are asking their customers how willing they are to return to brewery taprooms when on-premise sales return. Seattle’s Reuben’s Brews and New Orleans’ Urban South Brewery, which also operates a location in Houston, Texas, recently shared the results of their respective surveys.
The Magic Hat Brewing Company has released a new, limited batch summer quencher to ensure that no palate goes dry during the sun’s searing reign. Bartlett Bay is a margarita gose that welcomes overheated beer lovers “into the bay” for a quick cool-off.
