Craft beer industry news.
Springdale Beer just launched the second blend in their Beta Blend Series, which takes beer collaborations out of breweries and into kitchens. The second in the series was brewed in collaboration with the team at Craigie on Main, a rustically inspired restaurant with a changing daily menu located in Cambridge, MA.
Rekorderlig, the premium hard cider brand from Sweden, announced the launch of Hård Äpple in the United States.
Rivertowne Brewing, an independent craft brewery located just outside of Pittsburgh in neighboring Murrysville/Export and Zeke’s Coffee Pittsburgh announce the release of their cold-brewed, coffee-fueled collaboration – Zeke’s Coffee Brown Ale.
As the nation pays hommage to the third most popular drink overall after water and tea during National Beer Lover’s Day, Medalla Light beer will mark the occasion by introducing in Florida its popular 12 oz. bottle as it reaches the milestone of 1,000 point of sales in the state.
Brewed in Central, OR each beer is unique to supporting a national military-veteran non profit organization.
DBI Beverage Inc., corporate parent of a consolidated group comprising one of the largest beverage distributors in California and in the country, has named Paul M. Schmitt as Chief Executive Officer, effective January 1, 2019.
Nearly two years after publicly declaring an interest in opening a farmhouse brewery in Connecticut, popular Massachusetts craft beer maker Trillium Brewing Company has purchased a farm in North Stonington, about two hours outside of Boston. In a blog post, JC and Esther Tetreault, the husband-and-wife team that co-founded Trillium in 2013, said they bought the farm in order to fulfill their dream of opening a farm brewery near where they were married in the pastoral region of Connecticut.
PGA TOUR golfer Graham DeLaet and Idaho-based craft brewery Payette Brewing Company are proud to announce a collaboration bringing DeLaet’s craft beer, Prairie Baard Golden Ale, to the United States.
The new Frog Alley Brewing Company, located in the Mill Artisan District on lower State Street in downtown Schenectady, is getting ready to launch, and the craft brewery today announced the hiring of Master Brewers Rich Michaels and Drew Schmidt.
Angelenos’ frightfully favorite beer, Number of The Yeast, returns on tap and in limited edition 16-oz cans on Friday, September 28th at Angel City Brewery.
Burial Beer Co. is excited to announce the opening of a new location attached to the Transfer Co. Food Hall in Raleigh, NC.
Pike is brewing a special batch of Pike Space Needle IPA featuring Cascade and Centennial fresh hops from Chelan Valley Hops, the only commercial hop farm with irrigation rights to the glacial waters of Lake Chelan.
Partake Brewing, maker of award winning craft non-alcoholic beer, is pleased to announce that it has recently partnered with one of the world’s largest sellers of beverage alcohol, the LCBO, to sell and distribute across the province of Ontario.
Yet another major U.S. alcohol company is getting into the cannabis sector. Breakthru Beverage, a multi-state wholesaler that was formed via the 2015 merger of Chicago-based Wirtz Beverage Group and New York’s Charmer Sunbelt Group, has agreed to invest $9.2 million in CannTrust, a Canadian marijuana maker.
