Newswire

Central Waters Brewing Company of Amherst, WI is excited to announce their partnership with Atlantic Beverage to distribute their products into Massachusetts and Rhode Island.

Bend, Oregon’s original craft brewery known for innovative small batch experimental and barrel-aged beers such as The Abyss and The Dissident announced today that they’re opening their cellar, known at the brewery as “Oakland,” to launch the inaugural Pioneer membership to their Reserve Club.

The Tennessee Department of Environment and Conservation has launched a new program for local distilleries, breweries and wineries with the goal to reduce their environmental impact.

Lakewood Brewing Company (LBC) is celebrating its 7th birthday with a new beer and a unique share-friendly package. For its lucky 7th birthday, LBC is releasing a unique beer called a grisette.

To increase awareness of its line of craft beers, Helltown Brewing has recently partnered with Stone Road Media, a leading marketing agency in the Greater Pittsburgh area.

The Field Museum, Temperance Beer Company, and the Chicago Brewseum have partnered to create All the World Is Here, an 1893 World’s Fair-themed cream ale.

Revision Brewing Company grew 118% in the brewery’s first full year in business in 2018 and is on track to see another healthy increase of 60% over last year’s production.

Mother Earth is pleased to announce the release of its new year-round offering, Cali Creamin’ Creamsicle.

The inaugural launch of Maui Brewing Company’s Saint Damien in bottles occurs Tuesday, August 13 in MBC’s Kihei Tasting Room.

Schlafly Beer, the original, independent craft brewery in St. Louis, announces the return of Pumpkin Ale and Oktoberfest, two award-winning seasonal staples for fall. Pumpkin Ale is available in 6-pack and 12-pack bottles and Oktoberfest returns in 6-pack and 12-pack bottles as well as 12-packs of 16-ounce cans.

After winning a silver medal at last year’s Great American Beer Festival for their American Lager, Castle Island is ready to launch Wundergold, a new Märzen Lager.

Blind Time, a dark Belgian-style table biere with black lava salt and Silvan blackberries, has debuted at both Von Ebert Brewing locations.

Hi-Wire Brewing is finishing out the summer with a strong line-up of beers from their specialty and seasonal programs, as well as one collaboration with Urban South Brewery that is sure to please everyone’s summer palettes.

#58 Uber Dank IPA is the fourth release of the Challenge Series. This Uber Dank IPA is aggressive in its aromatic pleasure as Simcoe, Ella, Vic Secret, Sabro and Columbus hops contribute a piney, grape fruity, tropical and diesel dank aroma.