Santa Monica Brew Works (SMBW), the first and only independent craft production brewery in Santa Monica announces the release of two bourbon barrel-aged offerings: Buffalo Ninja Imperial Stout and Gravity Coaster Barley Wine.
DESTIHL Brewery officially announced today that it has partnered with Lakeshore Beverage for distribution of its beers in its home market of Bloomington-Normal and nearby Pontiac, Lincoln and Ottawa, Illinois, and with Skeff Distributing in nearby markets of Decatur, Springfield, Champaign-Urbana, Danville and Taylorville, Illinois.
Holiday Ale, Narragansett Beer’s signature winter brew is back for the holiday season! The smallest batch produced since 2005, the Holiday Ale is a limited time special and the perfect stocking stuffer!
HBO Licensing & Retail is proud to announce the release of Conjoined Triangles of Success, a trio of brand-new beers created to commemorate the series finale of Silicon Valley on HBO, airing December 8. The Silicon Valley-inspired beers are brewed in partnership with Monkish Brewing, Other Half Brewing and Cellarmaker Brewing and are available for purchase today.
Craft Brew Alliance, Inc., (“CBA”) (Nasdaq: BREW), a leading craft brewing company, announced today the launch of La Rubia Blonde Ale in New York and Connecticut.
Since the day its doors opened nearly 25 years ago,Dogfish Head Craft Brewery has prided itself on creating innovative, well-differentiated beers and spirits. In 2020, it is doubling down on its off-beat approach to liquid artistry with plans to release more than 160 unique products.
As the NBA season heats up, Miami HEAT fans are now able to cool down with some of their favorite local craft beers. Wynwood Brewing Co. today announced a three-year partnership to become the Official Craft Beer of the Miami HEAT.
The latest Pilot Series from Alaskan Brewing Co., Imperial Bock, draws inspiration from an old-world beer style. Alaskan Imperial Bock is brewed in the style of an Eisbock, an amped up version of a German doppelbock first brewed by fourteenth century Bavarian monks during cold winter months, but the brewery’s version strays from tradition.