Newswire

Hopworks Urban Brewery (HUB), the first B Corp brewery in the Pacific Northwest, has released two new limited beers: Ace of Clubs Imperial IPA and Stoner Fruit Apricot Sour.

In a nod to current wellness trends, Portland Cider Co. has launched a new Ciderade Series that will feature three sessionable ciders throughout the year, each made with 100% Northwest apples brightened with locally-sourced fruit and a dose of electrolytes from Jacobsen Salt Co. sea salt.

Schlafly Beer, the original, independent craft brewery in St. Louis, announces the return of Tasmanian IPA (7.2% ABV), the acclaimed beer showcasing aromatic Galaxy hops from Tasmania.

Admit it, it’s the middle of January and you’re already dreaming about summer. After months of jackets and scarves and the sun setting at 4 o’clock, nothing sounds better than some warm sunshine and a cold drink. That’s why, to celebrate National Kombucha Day (Jan 15), JuneShine Hard Kombucha will be launching a limited-edition SunShine Box, available via their all-new Nationwide Direct-To-Consumer shipping platform — also launching Jan 15, making 2021 *somewhat* sunnier.

Cape May Brewing Company is pleased to announce a collaboration with another well-respected South Jersey brewery, Tonewood Brewing Company of Oaklyn, NJ. The two will cooperate on two upcoming beers, the first being a West Coast-style IPA called Two Versions of Me.

Leading non-alcoholic craft beer brewer Two Roots Brewing Co.™ will begin producing and shipping products throughout Michigan in January 2021. The company has signed agreements with local wholesalers to cover the entire State. Retailers are placing orders so that product will begin to arrive in stores for Dry-January and beyond. This one-month booze-free challenge helps millions reset their relationship with alcohol every year, reaping major health benefits in the process.

STRATFORD, Ct., and SAN DIEGO — Legendary athlete, investor and philanthropist Lance Armstrong, famed Chef David Chang (Momofuku/Fuku), TOMS founder and social investor Blake Mycoskie, two-time National Football League Super Bowl-winning Defensive End Justin Tuck (New York Giants), and NFL Defensive End, recipient of multiple Player of the Year awards and philanthropist J.J. Watt (Houston… Read more »

Stickmen Brewing Company is excited to announce that it signed a lease this past October for their third location which is planned to open in Fall 2021.

Cider Corps is celebrating the new year with a trio of its favorite seasonal pie styles. Pumpkin Pie, Peach Cobbler and Cherry Crisp will be available in the Downtown Mesa taproom starting Wednesday, January 13. The three styles will be sold in 6-packs for $20 that include two 12-oz cans of each flavor.

When The Virginia Beer Company’s management team made the executive decision on 3/16/2020 to close their taproom and shift entirely to curbside to-go operations, there was no precedent for how to plan for the future of the business. But one focus remained clear: do everything possible to keep every member of the Virginia Beer Co. team on the payroll.

Buoy Beer Company has released their 2021 beer calendar of seasonal and specialty beers.

Oxbow Public Market, anchoring the popular Oxbow District of downtown Napa, has announced Fieldwork Brewing Company will expand its operation and move to a larger space at the Oxbow Public Market Annex in the spring of 2021.

To kick off the new year, Jiant Hard Kombucha is delighted to announce a brand new seasonal program with the launch of its latest creation “Cool Beans,” featuring organic coffee and blueberry. Starting this week, the 5% ABV seasonal flavor will be available in 16oz single cans throughout Southern California and Colorado, with additional market rollouts to come soon.

Living The Dream Brewing presents the Backcountry Wilderness Wheat brewed to support the Backcountry Conservation & Education Fund, the nonprofit arm of HRCA Backcountry Wilderness Area in Highlands Ranch.