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Karl Strauss Brewing Company

San Diego · CA · Production - Regional

Brewery news

Stone and Karl Strauss CEOs Discuss Selling Out, Self-Distribution and Maintaining Culture

Stone Brewing CEO Dominic Engels and Karl Strauss Brewing CEO and co-founder Chris Cramer discussed their respective companies’ operations and strategies last week at the Brewbound Live business conference in Santa Monica. Both San Diego companies are listed on not-for-profit trade group the Brewers Association’s (BA) list of the 50 largest craft breweries. However, Engels and Cramer offered varying perspectives for attendees and viewers.

Karl Strauss Releases Ten Beers For Breakfast Maple Stout

Just in time for Thanksgiving, cold weather, and holiday toasting, Karl Strauss presents the 10th of its “Twelve Days” annual holiday ale series, Ten Beers For Breakfast. This Maple Stout is available in bombers and on draft beginning Thursday, November 21.

Karl Strauss to Release 3 Limited Edition Stout

Karl Strauss is ushering in a season robust with stouts. Over the coming weeks, the brewery will release a Golden Stout with Coffee, Barrel-Aged Vanilla Bean Wreck Alley Imperial Stout, and Ten Beers for Breakfast Maple Stout.

Karl Strauss and Russian River Collaborate on New California IPA

California brewery icons Russian River Brewing Company and Karl Strauss Brewing Company proudly introduce their collaboration beer, New California IPA. This modern India Pale Ale is the first collaboration between these storied institutions of California craft beer.

Duck Foot Brewing Company Adds Distribution in Southern California

Karl Strauss Distributing is proud to welcome Duck Foot Brewing Company into their family of brands. Duck Foot will now be available at more retailers, bars and restaurants in Southern California through the distribution arm of Karl Strauss Brewing Company.

Karl Strauss and Cervecería Colorado Release Cajeta Borracha

Karl Strauss Brewing Company and Cervecería Colorado collaborated together to brew an English Mild called Cajeta Borracha during CBC week in Denver, Colorado. This beer, brewed with roasted plantains, cinnamon bark, vanilla beans and Cajeta, and is now available at Cervecería Colorado.