Night Shift Brewing Company will temporarily close its Lovejoy Wharf location in Boston. The last day, for now, is set for Saturday, January 23, and the reopen date is still to be determined.

Belching Beaver Brewery​is teaming up with San Diego’s craft brewingpioneer ​Karl Strauss Brewing Company​to introduce High Expectations Hazy IPA

Karl Strauss Brewing Company announced meals and beer to-go in the wake of the mandated closures to prevent the spread of COVID-19.

Legacy San Diego brewery Karl Strauss Brewing Company celebrated its 31st anniversary earlier this month with the release of their Barrel Aged Scotch Ale.

Karl Strauss Brewing Company is kicking off 2020 with the latest in their collaborations series – brewing an innovative IPA with their friends at Pure Project Brewing in San Diego.

Stone Brewing CEO Dominic Engels and Karl Strauss Brewing CEO and co-founder Chris Cramer discussed their respective companies’ operations and strategies last week at the Brewbound Live business conference in Santa Monica. Both San Diego companies are listed on not-for-profit trade group the Brewers Association’s (BA) list of the 50 largest craft breweries. However, Engels and Cramer offered varying perspectives for attendees and viewers.

Just in time for Thanksgiving, cold weather, and holiday toasting, Karl Strauss presents the 10th of its “Twelve Days” annual holiday ale series, Ten Beers For Breakfast. This Maple Stout is available in bombers and on draft beginning Thursday, November 21.

Karl Strauss is ushering in a season robust with stouts. Over the coming weeks, the brewery will release a Golden Stout with Coffee, Barrel-Aged Vanilla Bean Wreck Alley Imperial Stout, and Ten Beers for Breakfast Maple Stout.

The queen has returned… this time in bottles! Karl Strauss Brewing Company is re-releasing its highly coveted Barrel Aged Queen of Tarts Dark Sour Ale beginning on September 12th for a limited time.

California brewery icons Russian River Brewing Company and Karl Strauss Brewing Company proudly introduce their collaboration beer, New California IPA. This modern India Pale Ale is the first collaboration between these storied institutions of California craft beer.

Karl Strauss Brewing Company has teamed up with the Cowboy Star Restaurant and Butcher Shop to craft a beer-infused jerky with Wreck Alley Imperial Stout. This specialty jerky will be available for purchase this week. 

Karl Strauss Distributing is proud to welcome Duck Foot Brewing Company into their family of brands. Duck Foot will now be available at more retailers, bars and restaurants in Southern California through the distribution arm of Karl Strauss Brewing Company.

Karl Strauss Brewing Company and Cervecería Colorado collaborated together to brew an English Mild called Cajeta Borracha during CBC week in Denver, Colorado. This beer, brewed with roasted plantains, cinnamon bark, vanilla beans and Cajeta, and is now available at Cervecería Colorado.

Karl Strauss Brewing Company and Taylor Guitars are celebrating the arrival of ReGreen Brut IPA with a Release Party on Friday, April 26th at the Karl Strauss Tasting Room.