News

Craft beer industry news.

DuClaw Brewing Releases Sour Me Unicorn Farts

The glittered sour ale named for unicorn flatulence is arriving back on the beer scene this week, ready to deliver a little levity to people across the country.

Artisanal Imports Partners with North Coast Brewing Company

Artisanal Imports is excited to announce that it has partnered with North Coast Brewing Company of Fort Bragg, California, to be its sales and marketing partner for the central and eastern regions of the United States.

Schlafly Beer Announces Opening of Schlafly Bankside

Schlafly Beer, the original independent craft brewery in St. Louis, announces the opening of Schlafly Bankside (920 S. Main St., St. Charles, Missouri) on Friday, May 22 with social distancing measures and strict sanitization guidelines in place.

Mad River Brewing Hires New Executive Chef, Revamps Restaurant

After serving for more than 15 years as an Executive Chef at some of the most renown wineries in Sonoma County, Trevor Eliason returned to his birthplace to completely transform the Mad River Brewing Company Tap Room into a modern restaurant featuring artfully assembled meals that accentuate the brewery’s diverse collection of hand-crafted ales.

Flying Dog to Keep Brewery Tasting Room Closed For at Least a Year

Flying Dog to Keep Brewery Tasting Room Closed For at Least a Year

Flying Dog Brewery will keep its brewery taproom shuttered until at least June 2021, when the company will “evaluate the possibility of reopening,” the company announced in a press release. The company cited a need to focus on producing its core offerings, as well as support for its retail accounts.

Ska Brewing Launches Low-Calorie Aggrolite IPA

Ska Brewing’s latest canned offering is a delicious sidekick for athletes and adventurists. The low-calorie, low-carb Aggrolite IPA is now available across Ska’s nationwide distribution footprint. 

Thorn Brewing Adds New Members to Brew Team

Thorn Brewing Co. is excited to announce that Shawn Steele has taken the position as Director of Brewing Operations at the Barrio Logan production facility.