Epic Brewing Announces 2020 Big Bad Baptist Variants
Every fall at Epic Brewing, or what we like to call “Baptist Season” we release Big Bad Baptist and its variants
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Craft beer industry news.
California Wild Ales Reopens Tasting Room
California Wild Ales, San Diego’s Sour House, and the city’s only all-barrel-aged American sour brewery, today announced the re-opening of its Sorrento Valley tasting room.
Brew Pipeline Expands Leadership Team with New Hires
Brew Pipeline, a turnkey national distribution platform, announced two new hires: Houston Shively, vice president of distributor network, and Scott Ebert, chief business development and financial officer.
Steady Hand Beer Co. to Release 2020 Tangerine Flower Business DIPA
You read that right – another fan favorite from Steady Hand Beer Co. is making its annual debut. This citrus twist on a core beer quickly became a fan favorite both in the taproom and in the market due to its sweet, smooth crushability topped off with a 9% ABV.
Founders Brewing Announces the Return of Big Luscious Dessert Stout
Founders Brewing Co. has announced Big Luscious will be making its return to the brewery’s limited series lineup.
PakTech Announces Membership In U.S. Plastics Pact To Advance Circular Economy For Plastic
PakTech announces participation in the U.S. Plastics Pact, a multi-sector public-private collaborative aimed at creating a circular economy for plastics in the U.S. As one of the founding organizations, PakTech is at the forefront of creating a solutions-driven system to better reduce, reuse, and recycle plastics.
Sam Calagione Discusses Launch of Dogfish Head Re-Gen-Ale Traceable Sourced Beer
Ahead of Climate Week (September 21-27), Dogfish Head Craft Brewery will release what it is calling “the first traceably sourced beer to address climate change through agriculture.”
Brewers Association Shares Complaint and Remediation Process for Code of Conduct Violations
A month after launching its code of conduct for members, the Brewers Association (BA) shared its complaint and disciplinary process during a town hall meeting on Tuesday. “We’re interested in creating a process that provides education and self remediation — we’re not looking for punishment, cutting off heads,” said BA board member Wynne Odell, co-founder of Fort Collins, Colorado-based Odell Brewing.
Brewbound Frontlines: Leaders in the Non-Alcoholic Beer Segment Discuss Strategy and Growth
Leaders from brands in the fast-growing non-alcoholic beer segment will join the September 17th edition of Brewbound Frontlines for a discussion on consumer adoption, brand building and the effect of the pandemic on sales.
42 North to Open Satellite Locations in Ellicottville and Downtown Buffalo
42 North Brewing Company’s robust catalog of Barrel-Aged beers will have two new homes as the brewery will establish two satellite locations for sampling and carry-out sales.
Ohza Expands Portfolio with Cranberry Mimosa Canned Cocktail
Ohza, one of the fastest-growing ready-to-drink beverage companies, has introduced a new flavor, Cranberry Mimosa, to their canned cocktail line-up. Available direct-to-consumers online and in retailers starting mid-September.
Atlas Brew Works Releases Beer to Unite Advocates of Sustainable Farming, Clean Energy and the Environment
Atlas Brew Works has introduced Sunny Honey Saison, a collaborative beer made using honey harvested from solar farms that use pollinator-friendly plants as ground cover under and around the panels to help save the bees.
Blake’s Hard Cider to Release Fido Kinder Cider, Pledges $5,000 to Pets for Patriots
Blake’s Hard Cider (BHC), the Midwest’s largest craft cidery, announces it will continue it’s “be kind mission” with the return of the beloved cider, Fido, with a $5,000 donation to Pets for Patriots, a national non-profit organization that uplifts the lives of military veterans and saves the lives of the most overlooked shelter dogs and cats.
Cider Summit PDX Launches Three Festival To-Go Tasting Kits for the Fall
Cider Summit PDX is celebrating the fall season with an encore of its popular Festival To-Go Tasting Kits, offering three different levels this time around: Modern Cider, Bottled Classics and Artisanal Imports.