Craft beer industry news.
Who says a sequel can never live up to the original? Oskar Blues Brewery announces the epic continuation of two year-long rotating beer series, bringing fresh ideas to the most popular craft beer styles – India Pale Ales and lagers.
The second collaboration between Sagamore Spirit and Sierra Nevada is here: Sagamore Spirit Brewer’s Select Rye Ale Barrel Finish.
Von Ebert Brewing, the award-winning and locally owned, Portland-based brewing company, will release fresh batches of Von Ebert Pils and Wolf Summoner in 16 oz. Can four-packs.
Urban South Brewery, whose mission is to inspire community and fellowship through the gospel of good beer, in partnership with John I. Haas, Inc., a world-leading hops supplier and innovator, proudly announced the immediate availability of two new flavorful craft brews: SWAB IPA and Nothing is Under Control DIPA.
Suzie’s Brewery Company announced that it will introduce an organic, gluten-free line of hard seltzer—to be offered in five flavors under the brand name Suzie’s Organic Hard Seltzer. Product launch is planned for key markets this summer.
Fifty West Brewing Company plans to open their new Burger Bar the week of Monday, April 27, 2020 for online ordering and carry-out.
Riverbend Malt House announced the immediate availability of its new Bloody Butcher Corn Malt.
Fintech, a Tampa, Florida-based data, analytics and invoice processing platform for wholesalers, has acquired Armadillo Insight, a craft beer data and insights firm that specializes in chain retail placements.
Northern California’s Anderson Valley Brewing Company (AVBC) announced today another expansion of its team with the addition of North Bay Area Sales Manager Brian Woosley.
Ninkasi Brewing Company is excited to announce their new summer seasonal, Peach Maiden the Shade Summer IPA, available now in 6-packs of bottles and 12-packs of cans throughout Ninkasi’s distribution footprint.
BeerBoard founder Mark Young has his eye on the future of on-premise retail, whenever it returns from a forced but temporary shutdown caused by the COVID-19 pandemic.
Coronavirus can’t stop The Empourium from their First Friday beer release tradition. The Berkeley neighborhood brewery will release A Plethora of Piñatas Mexican Lager on Friday, May 1— just in time for Cinco de Mayo (Zoom) celebrations.
Introducing Cookies & Cream Stout, a sweet, creamy beer entering Wild Leap’s exclusive stout collection. Cookies & Cream hits shelves the last week of April and will be available for purchase in four-packs at your local retailer.
Crooked Lane Brewing Company from Auburn, California is now offering statewide shipping. Californians can order from a wide selection of beer for next-day delivery with a $10 shipping fee.
