Flying Dog Brewery is ready to take on summer with the 2021 release of their hugely popular deck beer, Pool Hopping. Flying Dog first pioneered this new take on hazy summer ales in the summer of 2020 with the initial release of the newly designated beer.
Louisville-based Goodwood Brewing & Spirits has announced plans to take over the RAM Restaurant and Brewpub in Indianapolis, IN. Goodwood Indianapolis will feature a full kitchen and brewery onsite. Goodwood’s well known beer and spirits, seasonal and rotating brews will be on the menu.
Under the new county order, breweries, wineries and craft distilleries may open for indoor service capped at 25% capacity if all alcohol sales are accompanied by bona fide meals, which can be provided in partnership with a food vendor. Businesses without food service may offer outdoor on-site service.
California brewery icon Karl Strauss Brewing Company is available across state lines! The brewery is proud to introduce Arizonans to their lineup of award-winning beers, as well as their Endless Summer Hard Seltzer line.
Molson Coors addressed concerns caused by a cybersecurity incident and February’s winter storm in Texas in a post-trading Friday press release that reaffirmed its full year 2021 financial guidance and provided an update on its post-disruption business.
Award winning Level Crossing Brewing Company is celebrating its 2nd year anniversary on March 30, 2021. To commemorate the anniversary, we are set to release the highly anticipated Red Feather Series Space Oddity Hazy DIPA on Tuesday March 30th at 11AM.
To support Diageo North America’s growth strategy in the Ready-to-Drink (RTD) category, the company announced plans to expand its manufacturing footprint and install two can lines at a new facility in Plainfield, Illinois. With an investment of approximately $80 million, the site will have the capacity to produce over 25 million cases of RTDs per year, including Smirnoff seltzers and the newly launched spirits-based RTD cocktails from Crown Royal and Ketel One Botanicals.
Ecliptic Brewing has teamed up with Spokane-based Dry Fly Distilling on an exciting new barrel-aging project, with two new draft-only beer releases coming March 31st.
West Sixth Brewing, one of Kentucky’s largest craft breweries, and ANGEL’S ENVY, the Louisville-based craft distiller that produces small batch, finished whiskeys, today announced they have collaborated on Illuminator Barrel Aged Doppelbock, a limited, exclusive beer that will be released on Saturday, April 10th at West Sixth’s NuLu taproom.
Orange Blossom Brewing Co. (OBBC) fans rejoice: Orlando’s OG craft brewery is releasing a brand new beer to honor its birth city. Aptly named City Beautiful IPA, the beer will make its debut on April 7 (aka “407 Day”) and will be available on draft only at select bar taps and restaurants around Orlando to show support to local on-premise businesses, many of which have suffered during the last year. The release of custom-designed cans will follow.
Bryant’s Cider, known for their all natural dry hard ciders, is partnering with The Virginia Capital Trail Foundation this April for their newest cider “Trailblazer”. The special limited release cider is flavored with fresh pineapple, cherries and orange peel.
Beavertown Brewery has launched its first ever hazy low-calorie beer, Space-Born. High on haze and filled with flavour, this new brew boasts the perfect balance of grapefruit, tangerine and tropical fruit.