Craft beer industry news.
For nearly a decade, Michael Taylor and Felipe Szpigel worked together at Anheuser-Busch InBev (A-B), building and guiding the world’s largest beer manufacturer’s craft beer division.
Following the release of two successful barrel-aged collaborations across just as many years, Harpoon Brewery is announcing its third collaboration with WhistlePig Whiskey: HarpoonGreen Mountain Ryed— a hop-forward take on a barrel-aged beer.
Fieldwork Brewing Company announced plans to open its largest open-air beer garden and indoor taproom to date in downtown San Leandro in spring 2022.
Hopworks Urban Brewery (HUB), the first B Corp brewery in the Pacific Northwest, is releasing Bourbon Barrel Aged Abominable Winter Ale.
A pair of beverage alcohol e-commerce platforms are merging. E-commerce luxury spirits platform ReserveBar announced today that it will acquire Minibar Delivery, a marketplace that offers on-demand delivery of beer, wine and spirits.
Kegshoe, a leader in keg tracking solutions for breweries and craft producers worldwide, and Binary Beer, the creators of KegLink™ active keg monitoring, are excited to announce a strategic partnership to revolutionize the way beverage producers and distributors manage their keg fleets, and provide new insights into product quality and sales.
As distributors and retailers nationwide adjust to an oversaturated hard seltzer market, a new product has emerged as an alternative to carbonated alcoholic beverages.
Luna Bay Booch, a female-founded, health-minded libation brewed with Yerba Mate tea and fresh, real ingredients, has just announced a limited release in celebration of the 2021 holiday season, Prickly Pear Punch.
The Brewers Association (BA) will require attendees of its 2022 events to provide proof of vaccination for COVID-19 and will not accept negative test results as a substitute. “All events and competitions will have this requirement,” BA marketing and communications director Ann Obenchain told Brewbound. “There will be no negative test option.”
New Belgium Brewing and Four Roses Bourbon announced the highly anticipated 2021 release of Oakspire Bourbon Barrel Ale – a pioneering, and highly distinctive beer brewed using a custom-built, proprietary infusion method which pulls flavors from bourbon-steeped charred oak and marries it with a malty sweet, deep amber ale.
Creature Comforts Brewing Co. will release Belgian-Style Ale, Table Beer, and Milk Porter, Koko Buni, this November.
Ballast Point’s beloved seasonal Scottish Ale, Pumpkin Down, is available on draft and in 6-packs of 16 oz. cans.
Craft beer fans will be excited when they receive the gift of beer for the holidays this year.
Tröegs Independent Brewing has once again teamed up with The GIANT Company and Caputo Brothers Creamery of Spring Grove, Pa., to debut a fourth limited-edition beer cheese – this time using the Hershey, PA, brewery’s newest year-round beer, Grand Cacao Chocolate Stout.
