Craft beer industry news.
In this week’s distribution roundup: Founders Brewing taps Odom Corporation in Alaska, Dogfish Head plans to enter Oklahoma, Left Hand signs with Tanager Beverages in Wyoming and more.
In this week’s edition of Last Call, Amazon begins delivering beer in Richmond; Stone puts its hotel project on hold again; and 34 percent of California millennials say they’d choose marijuana over beer.
It’s a sour beer that no one will ever sour on, and it’s back by popular demand. Beginning April 15th, Brett & I will be available on draft exclusively at the Smuttynose Brewing Company tasting room and Hayseed Restaurant, and in bottles in the Smuttynose Brewing Company retail store.
Aeronaut Brewing Company announced today the launch of a month-long initiative to raise awareness of science and its role in society by fundraising for grassroots science festivals across the U.S.. Aeronaut has created limited-edition 4-packs of their flagship IPA, “A Year With Dr. Nandu”. These cans tell an epic story with four artworks inspired by NASA’s Voyager space mission.
Avery Brewing Company, a Boulder-based craft brewery and maker of White Rascal Belgian-Style White Ale, is thrilled to announce the release of its Scotch barrel-aged stout named Islay.
Nickel Brook Brewing Co. announced today that it will be launching three new funk and sour beers in the LCBO and grocery stores this summer.
RiverWalk Brewing Co. is expanding it’s distribution in Massachusetts to include the South Shore, Cape Cod and the Islands.
The Lost Abbey will be releasing a new addition to its barrel-aged portfolio, Ex Cathedra.
Cans of Nitro Monsters’ Park Aged in Bourbon Barrels with Coffee are now officially a thing. Brace your face for 12 glorious ounces of decadent, coffee-laden, nitrogenated radness.
Pipeworks has collaborated with Valiant comics to brew XO Manowar Galactic Golden Ale just in time for C2E2!
Cider Supply Co. (CSCo.) has entered long term strategic distributor agreements with Diamond Beverages in Finland and PRIKE in Baltics, covering Estonia, Latvia and Lithuania.
Over the past six months we have been working diligently to relaunch Mooselick Brewery under a new brand that represents what we believe in and strive to become. We are finally ready to share the new company with you and celebrate the rebirth of Mooselick Brewery as Granite Roots Brewing!
Catawba’s latest Small Batch release represents a new trend in craft beer, the paradoxically pale-colored Coffee Blonde (5.9% ABV).
Indianapolis based Central State Brewing is proud to announce their latest collaboration beer, Á Point. Created through a partnership with Chef Neal Brown, one of the top chefs of the Midwest, Á Point is a unique farmhouse ale brewed with toasted rice, wild rice, buckwheat, Indiana sumac and grains of paradise.
