Craft beer industry news.
The Beer Institute — a national trade association representing brewers, beer importers, and industry suppliers — announced today that Travis Gibbons has been named senior director of health policy and regulatory affairs. Gibbons brings over a decade of government and advocacy experience to the Beer Institute.
Italy’s No. 1 premium beer, Peroni Nastro Azzurro, is pleased to unveil their first ever beer can, just in time for the spring and summer seasons. Previously only served in glass bottles, Peroni’s new slim can made its debut at The House of Peroni during September 2016’s New York Fashion Week and has finally made its way into the wider markets to fuse Italian style with American culture
Founders Brewing Co. today announced plans to open a small brewery and taproom in midtown Detroit before the end of the year.
Fort Collins Brewery (FCB) announces the second season of their top-rated Savor Series beer, Kettle-Soured Dark Cherry Imperial Red Ale.
Hi-Wire Brewing is excited announce the release of two speciality beers which will be perfect for your summer-stocked-cooler. If you are into fresh, hoppy, tropical beer vibes, then these two beers will be right up your alley.
DrinkGP, LLC today announced two new distribution agreements with Anheuser-Busch Distributors in Northern Indiana.
More than 100 union delivery drivers and warehouse workers for Clare Rose Inc., a New York beer distributor, went on strike Sunday afternoon after months of unsuccessful wage negotiations.
Brewery Ommegang welcomes a remarkable new year-round beer this month.Pale Sour is a 6.9% ABV mixed fermentation sour beer developed by Ommegang’s brewmaster Phil Leinhart, and the master blenders at their sister brewery, Liefmans, in Oudenaarde, Belgium.
Today, the US-based Cicerone Certification Program announced the launch of its program in Spanish.
This May, Adirondack is adding another product to its portfolio that already includes classic Pub fare, non-alcoholic soda, and of course, craft beer. The Lake George Cider Project, a 5.8% ABV craft cider will makes its debut at their annual Coming out of Hibernation Party on Wednesday, May 10th at the Adirondack Brewery in Lake George.
Craft Brew Alliance, Inc. (“CBA”) (Nasdaq: BREW), a leading craft brewing company, announced today the release of its fourth Annual Sustainability Report, providing an in-depth look at the company’s accomplishments in three focus areas: carbon intensity, waste prevention, and local community giving.
Pike Brewing is reaching new heights this summer, bringing beer and food lovers an expanded experience in Seattle’s Shrine to Beer. Coming soon to our gravity flow, steam powered brewery will be Tankard & Tun; a new restaurant, oyster bar and brew deck adjoining an expanded fermentation cellar. The addition is slated to open in early summer 2017 and will be located directly above The Pike Pub.
Midland Brewing Company (MBC) is set to open a new Beer Garden outdoor patio and event space on Friday, April 28.
Battle Road Brewing Company is pleased to announce the release of their inaugural brew, the First Martyr Belgian Stout.
