Dive into the latest beverage industry data including reporting from leading data providers. Explore market dynamics, consumer preferences, purchasing patterns, and regulatory developments to help you make data-driven decisions about your beverage business.
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Rising gas prices may be bad for consumers’ wallets, but increased costs and their impact on shopping habits may actually be good for the beer industry, according to National Beer Wholesalers Association (NBWA) chief economist and VP of analytics Lester Jones.
Beneath the surface of craft beer’s 2025 production decline (-5.1%, to nearly 21.86 million barrels) were power moves, usurpings and stumbles among the industry’s top 50 breweries, which the Brewers Association (BA) released today.
Craft brewers’ production volume fell a collective 5.1% in 2025, according to the Brewers Association’s (BA) annual Industry Production Report, published today.
Bev-alc off-premise sales were up slightly week-over-week (WoW) in the latest report from market research firm Circana. However, those gains were unable to stop an acceleration in year-over-year (YoY) declines, as even the “patches of green shoots” previously seen in the industry “have burnt up in the sea of red this week across all categories,” according to Circana EVP of BevAl, Scott Scanlon.
The latest CGA by NIQ report captures a U.S. on-premise landscape in flux — one where value and versatility are driving growth, even as premium tiers feel the squeeze.
When nearly everyone is in decline, success has to be measured by whomever has the smallest losses. And those winners within beverage-alcohol are the companies with the most focused portfolios, according to Bump Williams Consulting’s (BWC) latest monthly report.
Bev-alc’s new pattern of year-over-year (YoY) off-premise declines continued in the latest week (data ending September 28), according to market research firm Circana and EVP of BevAl Scott Scanlon.
There continues to be “little movement” in wholesalers’ (lack of) optimism for the beer category, according to the September Beer Purchasers’ Index (BPI) from the National Beer Wholesalers Association (NBWA).
Gen X consumers, born between 1965 and 1981, now account for the largest percentage of consumer packaged goods (CPG), general merchandise and quick-service restaurant (QSR) sales, usurping Boomers for the first time, according to a new report from consumer insights firm Numerator.
Consumers continue to flock to the on-premise, despite economic uncertainty, according to the latest report from CGA, the on-premise arm of market research firm NIQ.
U.S. beer shipments took a notable but expected dive in August, as the industry corrected overstocked volumes after a soft summer, according to the latest report from the Beer Institute (BI).
Off-premise dollar sales of beverage-alcohol lingered in the red for another consecutive week, down 2.8% year-over-year (YoY), according to market research firm Circana’s weekly report for the seven-day period ending September 21.
Growth is slowing down for spirits-based RTDs, but gains in the on-premise and emerging flavor categories hint at opportunities, according to bev-alc consulting and data firm 3 Tier Beverages.
Ready-to-drink cocktails (RTDs) remain one of the hottest segments in bev-alc, seemingly avoiding the quick rise and fall of the former new kid in town, hard seltzer (for now). Even the previously formidable flavored malt beverage (FMB) segment is starting to see the impact of consumers moving away to the more premium, typically spirits-based offerings.
Craft outperformed the overall beer category in convenience stores to close the summer selling season. In the four-week period ending September 7, dollar sales of craft beer increased 1.5% in c-stores, compared with total beer’s 1.9% decline in the channel, according to the latest monthly report from market research firm Circana.
Bev-alc remained in decline in the latest week (data ending September 14), recording “predicted post-holiday results,” according to the most recent weekly report from market research firm Circana and EVP of BevAl Scott Scanlon.
This year’s lackluster Labor Day was not exclusive to the off-premise, according to the latest report from CGA, the on-premise arm of market research firm NIQ. Sales velocity at bars and restaurants declined 10% on Labor Day (Monday, September 1) compared to the holiday in 2024 (Monday, September 2).
