Craft beer industry news.
New Belgium Brewing and San Diego’s Alpine Beer Co. have come together once again for the love of IPAs. It’s a rare second visit for a New Belgium Hop Kitchen beer but this collaboration with Alpine Beer, first released in August of 2012, just begged for another round.
On the anniversary of the original Geaghan Bros. Brewing Co. opening, the Geaghan’s family and brewery employees celebrated the official unveiling of Maine Distributors latest truck in their fleet: a 28ft distribution truck marketing Geaghan Bros. Brewing Co.’s brews.
As part of celebrating 25 years pioneering San Diego’s craft beer scene, Karl Strauss is releasing the fifth edition in their innovative “12 Days” holiday ale series.
River North’s renowned whiskey barrel stout, Barrel Aged Avarice, returns for its third incarnation!
Light up the eight nights of Chanukah and all the holiday season with Shmaltz Brewing Company and select Chosen Bars from Coast to Coast! Each Chanukah bash will feature a very special array of Shmaltz’s current holiday releases, vintage seasonals and award-winning year round favorites.
As the warm Southern California weather cools down a bit, and as we start feeling more festive, Bootlegger’s Brewery brings back Orange County’s favorite winter seasonal, Mint Chocolate Porter.
Founders Brewing has received an additional boost from the state of Michigan to help expand its production facility, this time in the form of a $250,000 performance-based grant. According to MiBiz.com, the Michigan Economic Development Corporation approved the grant last week to assist the brewery in its effort to build out a $40.4 million expansion.
To celebrate the future home of the Live Oak Brewing Company, owner Dr. Chip McElroy, will host a groundbreaking ceremony on December 3, 2014 at the new site in coordination with Commerce National Bank, Capital CDC, Structura General Contractors, Big Red Dog, OPA Design and American Realty.
Craft Brew Alliance today announced it has signed a letter of intent to form a strategic partnership with Appalachian Mountain Brewery, a publicly traded craft brewery based in Boone, North Carolina. Although specific terms of the deal were not disclosed, CBA told Brewbound the two companies will explore ways to “drive business growth and shareholder value through sharing resources in key strategic areas.”
The 2014 Clips Beer & Film Tour, New Belgium Brewing’s beer-toting, film-traveling, nonprofit-benefitting show, raised $139,524 this year after traveling to 21 cities (see local breakdowns below) across the nation.
What is it that makes Belgium’s sour beers so unique? How do breweries like Cantillon, Boon and 3 Fonteinen craft such a delicious product with so much nuance and flavor? Can a traditional Belgian gueuze be made in the United States or is there really some magic in the air that only exists in the Zenne River Valley?
Maui | Stone Craft Beverages, the Hawaiian distribution arm jointly owned by Stone Brewing and Maui Brewing, has built out its portfolio and is now selling 21 craft brands throughout the island of Maui, the company announced today. The company, which launched in February, sells a curated lineup of beers and ciders from California, Hawaii, Colorado and Oregon, refrigerated “through every link of the distribution chain.”
Acclaimed San Diego brewer Tomme Arthur is launching yet another brand of unique craft beers. Already lauded for his popular Port Brewing and Lost Abbey offerings, Arthur and his team plan to launch a third distinct line products in 2015 under the ‘Hop Concept Brewing’ moniker.
Back Forty Beer Co., known for their commitment to local products, artisans and culinary-craft beer pairings, is taking this partnership a step further with the release of their latest specialty product, small batch Beer Vinegar.
