Read the latest beer industry news relating to brewery operations, taproom updates, openings, and closings. Stay up-to-date on new beer ventures and taproom openings and learn about the challenges leading to shutdowns.
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In the December 2025 Brewbound Quarterly On-Premise Report, NIQ data reveals a market where growth is increasingly concentrated in specific outlets, formats, and styles, while once-reliable channels quietly lose ground.
The latest CGA by NIQ report captures a U.S. on-premise landscape in flux — one where value and versatility are driving growth, even as premium tiers feel the squeeze.
Former Boston Beer CMO joins Courvoisier. Jester King head brewer departs to start new brewing project in Chicago. Lawson’s Finest Liquids hires first marketing director.
White Claw maker Mark Anthony Brands plans to spend $385 million — $135 million more than the previously projected $250 million — to build production facilities in New Jersey and at a still-undisclosed location in the western United States, founder and CEO Anthony von Mandl shared during the Beer Insights Seminar conference in New York on Monday.
Openings & Closings: Green Flash’s Nebraska brewpub is closed; Fort Point plans to renovate and rebrand its Black Sands pub; Ska Brewing and Peach Street Distillers to take over the former Fate Brewing space; and more closures in Portland, Oregon.
Lompoc Brewing, one of Portland’s oldest craft brewers, announced it will close next week after 23 years in business. “For me, it just felt like this is the right time, and time to back away from the craft brewing scene,” owner Jerry Fechter told Brewbound. Meanwhile, Heineken N.V.-owned Lagunitas Brewing has closed its Portland, Oregon-based… Read more »
Anheuser-Busch filed two motions Tuesday night in its ongoing lawsuit with MillerCoors in an effort to unseal its heavily redacted counterclaim accusing its top competitor of stealing its trade secrets and receive a summary judgement.
Bear Republic Brewing Company will close its Healdsburg, California-based brewpub, which first opened in 1995, on November 22, according to a post on the location’s Facebook page. Speaking to Brewbound, Bear Republic president and CEO Richard G. Norgrove cited mounting building improvement costs at the Healdsburg brewpub location, which the company’s landlord would not cover,… Read more »
The last few months have proven tumultuous for a handful of Massachusetts craft breweries. Although some beer companies in the Commonwealth have recently announced expansions and new locations, others have experienced financial difficulties. Earlier this week, Chelsea-based Mystic Brewing announced it will close on October 19. Meanwhile, Somerville Brewing filed for Chapter 11 bankruptcy in… Read more »
Massachusetts’s Tree House Brewing is expanding once again at its Charlton-based production brewery and headquarters. Earlier this month, Tree House co-founder Nate Lanier tweeted an aerial image of a large construction site next to the existing facility with the “shhh” emoji. Questions from curious followers rolled in, but Lanier did not publicly answer them. However,… Read more »
Victory Brewing announced today plans to open an innovation brewery and taproom — the Downingtown-based craft brewery’s fourth in Pennsylvania — next year in Philadelphia.
Salem’s Notch Brewing is coming to Boston. The German- and Czech-inspired session beer maker announced today plans to open a second brewery, taproom and beer garden next summer in Boston’s Brighton neighborhood at the historic Charles River Speedway Headquarters.
Everett, Massachusetts-based Night Shift Brewing announced plans Wednesday to open a $10 million, 130,000 sq. ft. production production brewery in Philadelphia. Speaking to Brewbound, Night Shift co-founder Michael Oxton said the company is “committed” to opening the new brewery before the end of 2020. The Philadelphia project is being financed through a combination of cash flow and bank debt, he added.
“Less isn’t more. It’s right.” That’s the motto of Five Drinks Co., the new high-end, ready-to-drink canned cocktail venture co-founded by former Anheuser-Busch InBev executive Felipe Szpigel. The tagline is apt given that Five Drinks’ offerings are made with five ingredients — or less — and packaged in 6.8 oz. cans (the average size of a cocktail pour), compared to competing brands in 12 oz. cans.
Odell Brewing is getting into the winemaking business. The Fort Collins-headquartered craft brewery announced plans last week to open a wine cellar and tasting room on its campus next year. Odell director of marketing Alex Kayne declined to share how much money the company is investing in the project, which is slated to break ground later this year.