Newswire

Plans are in place to begin distribution of Platform’s variety of canned and kegged offerings in the New York City, New Jersey and Connecticut Markets beginning in December. Platform has tapped Sarene Craft to manage distribution efforts in all three markets.

Lone Tree Brewing Company released its 2017 batch of English Old Ale this week.

This Friday, Nov. 17 at 3 p.m., Red Shed Brewery, the only farm brewery in the Cooperstown area, will officially debut its new tap room.

C Squared Ciders, a Denver, CO based independent craft cidery announced the release of Cousteau, the first cider from their high end and barrel-aged Sailor Series.

Available now through the end of February 2018, Drake’s Brewing Co. is offering a different take on an IPA for your winter enjoyment with the release of its seasonal brew, Dark Wing.

Cambridge Brewing Company (CBC) is celebrating a milestone this week with the release of Batch #1000 of Tall Tale Pale Ale (TTPA), a classic American Pale Ale featuring Cascade hops.

Braxton Brewing Company is excited to release two new bottles. At their Winter Block Party on Saturday, December 2nd, they’ll be releasing a Braxton Labs variant of Dark Charge in 500ml bottles. In addition, their popular Peppermint Sweet Stout, Claus, is being released in gift sets this Friday, November 17th.

Stone Brewing’s distributing division, Stone Distributing Co., donated $72,000 of its sales in the month of October to benefit those affected by the devastation of the recent Northern California fires.

Newcastle Brown Ale is unveiling a new look and a fresh, localized plan for growth in the U.S. under management of the Five Points Trading Company, HEINEKEN’s venture aimed at incubating a range of premium global beer brands in the U.S.

Drekker Brewing is releasing Whisper Scream, a Nordic Farmhouse IPA brewed with a traditional Scandinavian ingredient, on Friday, November 17th.

Barrier Brewing Co. of Oceanside, NY has teamed up with New Jersey post hardcore outfit Red Hymns to produce an IPA called Endless Sky.

Wynwood Brewing Company is releasing Coqui-To Barrel-Aged Milk Stout, a festive new brew inspired by Puerto Rican holiday traditions.

Bust out the gilded goblets! Magic Hat Brewing Company is jubilating this holiday season with a limited edition release of their festive stout brewed with raspberries, Feast of Fools. Magic Hat is partnering with the Vermont Foodbank for the release, working together to provide more than 8,000 meals for Vermonters in need.

Portland Cider Company’s Wassail Holiday Party features the release of three winter and specialty ciders.