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JuneShine

Brewery news

JuneShine Expands Distribution to Hawaii

Having taken the contiguous US by storm from coast to coast in little over a year, leading organic hard kombucha brand JuneShine has finally made its way to The Aloha State to quench the thirst of Hawaiians.

JuneShine Adds Distribution in New York

Big Apple boochers rejoice! JuneShine, the makers of organic hard kombucha who brew honest booze with a planet-forward purpose, has finally arrived on the East Coast.

JuneShine Adds Distribution in Pacific Northwest and Northern California

Only a year in the making, JuneShine, the organic hard kombucha brand that is on a mission to brew honest alcohol for a healthier planet, is excited to announce their expansion into the Pacific Northwest, including Seattle, Portland, and Northern California – San Francisco and Sacramento.

To Attract Health-Conscious Consumers, Brewers Focus on Functional Ingredients

Bee Pollen. Quinoa. Pink Himalayan sea salt. You wouldn’t ordinarily expect to find these ingredients listed on a beer label, but increasingly brewing companies are pushing more “functional” offerings as they look to appeal to consumers seeking healthier alcohol options. It’s a new approach for a growing number of craft breweries, who for years have churned out calorie-dense, barrel-aged stouts, and high-octane IPAs.