The folks behind Pintley – the online beer community and mobile app for consumers and brewers — have launched a new, local beer collaboration project called ONCEMADE. Founders Tim Noetzel and Rich DiTieri were searching for a way to get more involved with the brewing process and wanted to create something in their local Massachusetts… Read more »
FORT COLLINS, CO. – New Belgium Brewing’s (www.newbelgium.com) new fall seasonal, Red Hoptober, is now available, offering a taste of autumn with cooler temperatures just around the corner. Red Hoptober is a dark garnet ale with a bright head and three varieties of hops. El Dorado hops from Central Washington are bold and present with… Read more »
Earlier this month, Dogfish Head announced that the popular Indian Brown Ale would be going year-round in five new states — California, Arizona, Washington, Oregon and Colorado — marking the first time since the company pulled back distribution in 2011 that a year-round offering was released to new markets.
PORTLAND, ME — Gritty McDuff’s and Shipyard Brewing Company are the official beer sponsors of the Mumford & Sons Gentlemen of the Road Stopover in Portland, Maine on the Eastern Promenade. This August 4th Portland event is the first U.S. Stopover of just four hand selected cities nationwide and is expected to draw 16,000 people.
The large domestic brewer Anheuser-Busch is taking a page out of craft’s playbook and will be sampling six small batch beers this summer. Each beer is distinguished by the ZIP code where the beer was brewed but feature different ingredients and ABV’s. The same yeast strain being used throughout all of the beers.
DURANGO, CO. — Steamworks Brewing Co. Co-assistant General Manager Steve “Duder” Kammerer has taken the “next step” in the national Cicerone (sis-uh-rohn) Certification Program, achieving “Certified Cicerone┬«,” a title held only by approximately 400 in the country.
BIGFORK, MT — Flathead Lake Brewing Co. (“FLBC”) will soon have a new home. The brewery, currently located in Woods Bay, will move into the old North Shore Bowling Alley building in Bigfork at Holt Drive & HWY 35. The space is currently vacant and will undergo a remodel before the brewery moves in. Initial… Read more »
PROVIDENCE, RI — Narragansett Beer today announces the debut of a specialty retro Lager can that harkens back to the 1970s, ‘Gansett’s glory days when the brewer was producing 1.7 million barrels of beer per year. For a limited time, all 18-packs of 12oz. cans of Lager will feature the same design and logo that… Read more »
New research from Mintel, a London-based research firm that provides data across various consumer channels, suggests that Hispanics are more likely to select beer as their alcoholic beverage of choice. According to the report, Hispanics drink more imported beer than any other ethnicity.
On Monday, Brewbound.com brought you Part I in The Lost Abbey’s latest marketing approach – unsuspectingly crashing a private beer tasting. The video, a teaser, provided a glimpse of what was to come when brewery co-founder Tomme Arthur knocked on the door of the private event.
In April, an exploding plastic keg that killed a Redhook Brewery employee sent shockwaves through the brewing industry. On April 24th, twenty-six-year-old Ben Harris was pressurizing a keg as part of a cleaning process when it exploded. Harris, who worked at Redhook Brewery’s Portsmouth Brewery location, died shortly thereafter at nearby Portsmouth Regional Hospital.
GORHAM, ME — Sebago Brewing Company is pleased to announce the release of their Single Batch Series Beer, Hop Swap Ale, on Friday July 20th, 2012. Hop Swap (6.1% ABV) is named for a process — a deliberate brewing of a solid American Ale where the hops are annually swapped out as an experiment.
The Austin, Texas-based Jester King Craft Brewery today announced plans to periodically send limited supply of its beer to a number of new out-of-state markets. The Belchertown, Mass.-based Shelton Brothers Importers acted as the brewery’s “master distributor” for the most recent shipment.
SAN FRANCISCO, CA – Today, Anchor Brewing announces the release of the second brew in our Zymaster Series, Mark’s Mild. Anchor Brewmaster Mark Carpenter enjoyed his first mild with friends in a British pub in 1969, two years before Fritz Maytag hired Mark, a San Francisco Bay Area native, to work at the historic San… Read more »
