Craft beer industry news.
September 7, 2010; Providence, RI – The Famous Narragansett Beer has announced the release of its Oktoberfest brew, Narragansett Fest, the company’s first canned craft beer offering since the 2005 brand revival. Available throughout the 2010 fall season, Fest is available at package stores, restaurants, and bars throughout New England in 16 oz. cans… Read more »
LONDON (September 9, 2010) – Looking for the perfect gift for those tough-to-shop-for friends and family? The highly anticipated and limited edition 2010 Fuller’s Vintage Ale is the ideal gift and back with a new hop. Hand-numbered bottles have been filled with an aromatic and satisfying ale that has been dry hopped during fermentation… Read more »
LONGMONT, Colo. – Oskar Blues’ growth and commitment to the craft beer industry were recognized for the second year in a row, as one of the of fastest-growing private companies in Inc. Magazine’s prestigious Inc. 5000 list. Ranked number 772 according to percentage of revenue growth from 2006 to 2009, Oskar Blues not only… Read more »
The newest offering from the Pretty Things Beer and Ale Project.
(Pottsville, PA) – D.G. Yuengling & Son, Inc., is pleased to announce that a new 24oz can line has been installed and is ready for production at the Mill Creek Facility in Pottsville. America’s Oldest Brewery will release the flagship brand, Yuengling Lager, in 24oz cans throughout the 13 states and the District of Columbia… Read more »
Inspired by the great Belgian Trappist and Monastic beers, we have put our heart and soul into Sanctuary Dubbel, the newest beer in our Brewmaster Reserve line-up. For centuries, the Trappist monks of Belgium have earned their daily bread by making “liquid bread” or beer. In the early years, the monks brewed lower alcohol or “table beers”… Read more »
We are so stoked to announce that our stubbie little Session Premium Lager was named "America's Best Premium Lager" at the 2010 World Beer Awards. Following four rounds of judging, the winners were chosen by the international, highly respected judging panel. Judges blind-tasted beers from over five hundred entries in twenty-seven countries and the top winners were announced in… Read more »
This limited release is an Imperial Stout made with coffee from Sebastopol based Hard Core Coffee.
One of the four bottles in the Crooked Line series from Uinta Brewing.
Here's part two of our interview with Stone Brewing CEO, Greg Koch:
Brew at the Zoo Saturday, October 2 5:00 – 9:00 p.m. @ Franklin Park Zoo One Franklin Park Road Boston, MA 02121 Don’t miss the First Annual Brew at the Zoo to be held at Franklin Park Zoo on Saturday, October 2 from 5:00 – 9:00 p.m. Brew at the Zoo… Read more »
INDEPENDENCE, OR, September 1, 2010 — Rogue Ales has begun our annual harvest of GYO Certified hops from the Rogue Farms Micro Hopyard in Oregon's Wigrich Appellation. We honor our cultivation, growth, and harvest by using 5 different varieties and 2,200lbs of fresh hops from our 42-acre farm to create this year's Chatoe Rogue Wet… Read more »
San Diego, CA– September 1, 2010– Karl Strauss Oktoberfest is back! The company’s original award winning seasonal beer is a reminder to Southern Californian’s that fall is just around the corner. “We brew Oktoberfest as a tribute to Karl’s heritage and as a toast to the world’s largest beer party in Munich,” says Paul… Read more »
INDIANAPOLIS–(BUSINESS WIRE)–For weeks now, Flat 12 Bierwerks has kept its man behind the beer a secret. Today, Flat 12 unveils Rob Caputo as head brewer of the newest craft brewery in Indianapolis set to open this fall. “At Flat 12 we are excited to be involved not only with the Indiana craft beer movement,… Read more »
