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Craft beer industry news.

Portland Cider Co. Releases Oregon Wild Cider

Portland Cider Company has announced the second annual release of its Oregon Wild Cider, a cider that embodies community, sustainability, tradition, and charity.

Avery Brewing Sells 30 Percent Stake to Mahou San Miguel

Avery Brewing Sells 30 Percent Stake to Mahou San Miguel

Colorado’s Avery Brewing today announced the sale of a 30 percent stake to Mahou San Miguel, a Spanish brewing company founded in Madrid in 1890. Specific terms of the deal, which is expected to close in January 2018, were not disclosed.

Oregon Fruit Releases Pomegranate Puree for Craft Brewing

Oregon Fruit Products LLC today released its winter limited-edition Fruit for Fermentation puree: Pomegranate.  The puree has a tart, vibrant flavor, crimson-red color, and smooth consistency that makes it ideal for adding flavor, aroma and texture of real fruit to a variety of fermented beverages, such as beer, cider, mead, spirits, wine and kombucha.

Sixpoint to Shift Focus Toward Innovation in 2018

Sixpoint to Shift Focus Toward Innovation in 2018

Sixpoint Brewery founder Shane Welch is making innovation the “primary focus” of the Brooklyn craft brewery heading into 2018. In order to foster that spirit of innovation, Sixpoint formed a new product development team in August, and hired Eric Bachli as the “chief product officer.”

Last Call: Regional Ciders Growing at 35 Percent; Golden Road Brewpub Approved

Last Call: Regional Ciders Growing at 35 Percent; Golden Road Brewpub Approved

In this week’s Last Call: The United States Association of Cider Makers reports growth for regional cider brands, Golden Road gets the green light to build a brewpub in Oakland, and the Brewers Association’s campaign to “buy” A-B InBev hits $3.6 million.