Newswire

Northern California’s Anderson Valley Brewing Company (AVBC), a pioneer in the craft beer industry, unveiled the redesign of its flagship beer, Boont Amber Ale.

Thanks to Purina and Urban Chestnut Brewing Company (UCBC), raising funds for local pet welfare organizations is as easy as enjoying an ice-cold beer.

As sweater weather arrives in the Pacific Northwest, Portland Cider Co. is all dressed up with its brand-new seasonal offering, Cinnamon Roll Cider.

Fall Equinox symbolizes the coming of autumn, and at Lone Tree Brewing it marks the near release of the popular fall seasonal Vanilla Caramel Amber. Look for it on shelves and on tap in Colorado and Kansas come October. 

DelaWeAre, a statewide collaboration to help grow the Delaware craft brewing industry, is returning this Fall.

Nashville’s Tennessee Brew Works is excited to announce the much-anticipated release of two exceptional barrel-aged beers in collaboration with esteemed Tennessee neighbor, George Dickel Tennessee Whisky.   

Prestigious sake brand, Dassai, announces the opening of a state-of-the-art brewery and tasting room in Hyde Park, NY, as well as the launch of their new U.S. brand, Dassai Blue.

Meanwhile Brewing Co. is welcoming Robert Fulwiler to the team as Director of Brewing Operations. Bringing his industry expertise from Fremont Brewing in Seattle, Washington, Fulwiler has 15 years of diverse experience in brewery operations and will join founder and Brewmaster Will Jaquiss to oversee the expansion of Meanwhile’s award-winning program. 

As the leaves start to change and the air becomes crisp, beer enthusiasts and craft connoisseurs alike have something new to celebrate this fall. We are thrilled to announce the highly-anticipated launch of our latest creation, the Layer Up Double West Coast IPA.

Barrel Oak Winery & Brewery is pleased to announce the release of our Hail to the Harris Hazy IPA. To honor the new era that Josh Harris symbolizes for the Washington Commanders, our team has crafted a celebratory brew.

San Diego’s red-hot collective model has spelled success for numerous local businesses, including North County beer-and-food upstart, Shoots Fish & Beer.

Eastern Market Brewing Co., one of Michigan’s fastest-growing breweries, is introducing a new concept at 456 Charlotte St, Detroit: “Elephant & Co.”

In a union that promises to enhance San Antonio’s craft beer community, VIVA Beer and Alamo Beer Company are thrilled to announce their merger.

Brick Store Pub will host the second annual Riverbend Craft Malt Showcase on Thursday, September 21. This tap takeover will boast a stylistic range of 15 beers brewed with malt from Riverbend Malt House.