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Rogue Ales & Spirits

Newport · OR · Production - Large

Brewery news

Rogue to Host 7th Annual Firkin Fest

PORTLAND, OREGON – Beer fanatics far and wide will gather at the Green Dragon on Saturday, March 1st for a firkin good time. The 7th Annual Firkin Fest, hosted by Rogue Ales & Spirits, will feature a bevy of local breweries each presenting a beer of their choice prepared in a traditional English cask, or… Read more »

Rogue to Release 2 Valentine’s Day Beers

NEWPORT, OREGON – Show some love with the beers for Valentine’s Day; Rogue’s Chocolate Stout and Double Chocolate Stout – now made with Rogue Farms ingredients. ROGUE CHOCOLATE STOUT Give the perfect fit this Valentine’s Day with Rogue Chocolate Stout in 22oz limited release bottles with a special “Valentine Red” label.

Rogue Celebrates Mother’s Day with MoM Hefeweizen

Newport, Oregon – Rogue celebrates mothers everywhere with the release of MoM Hefeweizen, an ale brewed with Oregon Rose Petals crafted specifically for Mother’s Day. MoM Hefeweizen is infused with roses that grow on Rogue Farms. Rogue Brewmaster John Maier takes the hand-picked petals and adds them to the brew as part of a proprietary… Read more »

Rogue Brings Home Gold at Great International Beer & Cider Competition

PROVIDENCE, RI – Rogue Ales & Spirits brought home two gold awards at the 17th Annual Great International Beer & Cider Competition held in Providence, Rhode Island. Rogue Farms Dirtoir Black Lager took top prize in the Schwarzbier Category and Shakespeare Oatmeal Stout won the Stout Category. At the festival this year over 575 beers… Read more »

Rogue “Feeds the Fishermen” New Crustacean Barleywineish Imperial IPA Sorta

NEWPORT, OREGON — From the moment we opened our brewery in Newport, Oregon 25 years ago, seafood and fishing became part of Rogue’s DNA. Rogue’s first pub on Bayfront Blvd – with our brewery out-back in the garage – was in the heart of Newport’s working seafood district. Mo Niemi, our first landlord, challenged us… Read more »

Rogue a Six Time Winner at World Beer Awards

NEWPORT, OR – Rogue was awarded “World’s Best” twice at the World Beer Awards with Rogue Farms Single Malt Ale named World’s Best Golden Pale Ale and Rogue Shakespeare Stout named World’s Best Oatmeal Stout. Also awarded as “America’s Best” in their respective categories were Captain Sig’s Northwestern Ale, St. Rogue Dry Hopped Red, Morimoto… Read more »

Rogue to Release Santa’s Private Reserve

NEWPORT, Ore. — Rogue Santa’s Private Reserve is on everyone’s holiday list. And this year, it’s made with hops and barley grown and harvested from Rogue Farms in Oregon. We know, because we checked it twice.

Santa’s Private Reserve by Rogue Ales Glows in the Dark

NEWPORT, Ore. — Rogue Ales & Spirits’ Santa’s Private Reserve comes equipped with glistening snowflakes on the bottle that GLOW-IN-THE-DARK. And new this year, Santa’s Private Reserve is made with hops and barley grown and harvested from Rogue Farms.

Rogues Ales to Release Pumpkin Patch Ale

INDEPENDENCE, Ore. — This fall, Rogue Ales is releasing Rogue Farms Pumpkin Patch Ale, an ale brewed with Rogue’s own fresh pumpkins grown and harvested at Rogue Farms in Independence, OR.

Deschutes Brewery Releases First Class of ’88 Collaboration Beer

BEND, OR — Deschutes Brewery, North Coast Brewing Company and Rogue Ales have teamed up to create a traditional barley wine as the first in Deschutes Brewery’s Class of ’88 collaboration series. The series will include a number of commemorative beers to celebrate the 25th anniversary of craft breweries around the country that were founded… Read more »

Rogue Ales Releases Two Chocolate Stouts

NEWPORT, Ore. — Show that special someone you love them twice as much with two special products from Rogue Ales that are just for Valentine’s Day- Chocolate Stout and Double Chocolate Stout.

Deschutes Brewery Collaborates With “Class of ’88”

BEND, OR — Twenty-five years ago marked a seminal time for the budding craft brewing industry in the United States. Deschutes Brewery is working with four other craft breweries founded in 1988 (North Coast Brewing Co., Rogue Brewery, Goose Island Beer Co. and Great Lakes Brewing Co.) to create a selection of commemorative beers to… Read more »

Rogue’s John Maier Makes Next Stop on ‘Beard Tour’ July 26th

NEWPORT, OREGON – John Maier’s Beard Tour started in Seattle on June 21st at the AHA Convention. It made personal appearances at the Issaquah Brewhouse, the Latona Pub, and a speech at the Gala Rogue Dinner prepared by Chef Sean Paxton that paired three courses with Rogue Mocha Porter, Chatoe Rogue OREgasmic Ale and XS… Read more »