NEWPORT, OREGON – Show some love with the beers for Valentine’s Day; Rogue’s Chocolate Stout and Double Chocolate Stout – now made with Rogue Farms ingredients.
ROGUE CHOCOLATE STOUT
Give the perfect fit this Valentine’s Day with Rogue Chocolate Stout in 22oz limited release bottles with a special “Valentine Red” label.
These special Valentine’s bottles are available nationwide in January and February only.
Chocolate Stout was created when Rogue Brewmaster John Maier paired his World Champion Shakespeare Oatmeal Stout, made the “Best of 1500 Beers” by Bob Klein in the Beer Lover’s Rating Guide, with decadent chocolate. This World Class product has received over 20 awards, including Gold in the 2012 World Beer championships.
Rogue Chocolate Stout has a mellow, earthy flavor of oats and hops that gives way to a rich, chocolate truffle finish. 11 ingredients make up this brew: 2-Row, C-120 Chocolate & Rogue Farms Dare and Risk Malts; Rogue Farms Rebel Hops; Rolled Oats, Roasted Barley, Chocolate, Free Range Coastal Water and Pacman Yeast.
Double Chocolate Stout is an amplification of Chocolate Stout, brewed with 12 ingredients: 2-Row, C-120 Chocolate & Rogue Farms Dare and Risk Malts; Rogue Farms Rebel Hops; Rolled Oats, Roasted Barley, Honey, Chocolate, Free Range Coastal Water and Pacman Yeast.
Rogue is a revolution that expresses itself through world class artisan ales, lagers, stouts, porters, meads and spirits. From ground to glass, Rogue has remained committed to saving the terroir of Oregon hops and barley, one acre at a time, by growing their own