Press Release

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DuClaw Brewing Announces Return of Sour Me Unicorn Farts in 2021

DuClaw Brewing announced today its partnered with Brew Pipeline to re-release Sour Me Unicorn Farts in May 2021 for national distribution. Made with a trio of real fruits and edible glitter flecks, the sour ale is crafted to mimic the flavors of the famous Fruity Pebbles doughnut from Baltimore-based Diablo Doughnuts.

Heineken to Nominate Nitin Paranjpe as Supervisory Board Member

Heineken N.V. (HEINEKEN) nominates Nitin Paranjpe, Chief Operating Officer of Unilever, for appointment as member of the Supervisory Board of Heineken N.V. at its Annual General Meeting (AGM) in 2021 for a four-year term.

New Functional Beverage, IVUSION, To Launch In December 2020

IVUSION is used by “partygoers,” athletes, and anyone else wanting to fuel with only the best ingredients. That is why it is used as a recovery solution for hangovers, heat exhaustion, exercise and so much more.—The Online Job Hub for Cider Professionals Goes Live and Fosters Connections

“Cider Professionals Crafted Here” is the tagline of, a newly launched cider industry specific job hub and marketplace. This summer, the American Cider Association (ACA), the Cider Institute of North America (CINA), and Fermentability Consulting launched the website as a collaborative platform to attract and retain talent in the cider industry. The goal of is to help cideries get more candidates applying for job postings.

Bent Water Brewing Company Expands Distribution to Pennsylvania

Bent Water Brewing Company will soon be on the shelves in the Keystone State. They will be distributed via Stockertown Beverages and available in 29 counties in Eastern Pennsylvania, including major hubs Philadelphia and Pittsburgh. 

Crooked Hammock Brewery Set to Open North Myrtle Beach Location February 2021

Crooked Hammock Brewery is proud to announce plans to open its much-anticipated North Myrtle Beach location in February of 2021. Crooked Hammock Brewery will bring an all-ages backyard escape experience to its campus at Barefoot Landing, which will include indoor/outdoor seating for more than 500 guests between the restaurant, craft brewery, Island Bar gazebo, and backyard beer garden with the Happy Camper food and beer truck, fire pits, hammocks, bocce ball courts, corn hole and a playground for kids.