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New Belgium Brewing Company

Fort Collins · CO · Production - Regional

Brewery news

New Belgium and TRVE Collaborate on Where I Live Mixed Culture Sour

New Belgium Brewing is excited to release Where I Live, a dark sour blended with TRVE Brewing’s mixed culture beer and featuring 100% Colorado-grown malt and whole flower lavender. A beer only made possible by a legal loophole, Where I Live hits the shelves this Black Friday.

Wrapping up the 2019 Great American Beer Festival

About 60,000 people attended last week’s Great American Beer Festival in Denver, but the 2019 edition of national trade group the Brewers Association’s (BA) largest consumer-facing event may mark the last in which beer is the only featured alcoholic beverage.

New Products: Stone’s Arrogant Consortia Collaborates with Jägermeister; New Belgium, High Brew to Release Cold Brew Cream Ale

Stone Brewing’s Arrogant Consortia has announced the launch of Jägermeister Arrogant Bastard Ale, an American strong ale brewed in collaboration with the makers of Jägermeister. Meanwhile, New Belgium Brewing Company and High Brew Coffee are collaborating on new coffee beer. And Superfluid Supply Company, a new subsidiary of Short’s Brewing, today announced the release of Beaches Hard Seltzer.

New Belgium Brewing Partners with BeerBoard

BeerBoard, the leader in real-time data, insights and consumer engagement for the hospitality industry, announced today that New Belgium Brewing has signed on as the company’s newest brewing partner. The move adds another of American’s leading brewers to BeerBoard’s vast client list.

Veteran New Belgium Communications Director to Depart on May 10

Longtime New Belgium Brewing spokesman Bryan Simpson will depart the company on May 10, Brewbound has learned. Leah Pilcer-Pitman, who most recently served as New Belgium’s director of retail development and strategy, will supplant Simpson as director of communications.

New Belgium Brewing Opens Bar and Restaurant at Denver International Airport

ew Belgium Brewing is excited to announce the opening of its new bar and restaurant located in Concourse B at Denver International Airport. This newly built space features a 125-seat venue with a full bar and kitchen giving travelers the chance to experience the look, feel and world-class beer of Colorado’s largest independent brewery without leaving the airport.

New Belgium Releases Wood Cellar Reserve Southern Vine Sour

New Belgium Brewing’s next Wood Cellar Reserve is an homage to the southern culinary scene. Featuring Scuppernong grapes, the official state fruit of North Carolina, Southern Vine Sour is chock-full of confident and exciting flavors that epitomize the series’ ability to experiment and explore.