Search across the BevNET CPG Media network including BevNET, Nosh, Brewbound, Taste Radio, Nombase and CPG Jobs.
On-Premise and At-The-Brewery Trends
Read the latest beer industry news relating to brewery operations, taproom updates, openings, and closings. Stay up-to-date on new beer ventures and taproom openings and learn about the challenges leading to shutdowns.
Brewery Database If you have a new brewery, add it to our Brewbound brewery database.
Submit News Is your brewery opening up a new taproom or closing its doors? Let us know. Submit your news.
The on-premise beer market remains challenged, but the latest numbers reveal meaningful pockets of growth beneath the topline declines. Imported and non-alcoholic beer are gaining momentum, while draft is strengthening its position relative to packaged beer.
The latest NIQ On Premise analysis reveals a beer category that continues to face volume pressure, but one where performance varies significantly by segment, format, and occasion. The findings also highlight meaningful shifts in on-premise consumption that extend beyond topline category performance.
Rising gas prices may be bad for consumers’ wallets, but increased costs and their impact on shopping habits may actually be good for the beer industry, according to National Beer Wholesalers Association (NBWA) chief economist and VP of analytics Lester Jones.
The craft brewery where the brut IPA trend started in 2018 shuttered with little warning over the weekend. San Francisco brewpub Social Kitchen and Brewery announced it would close its doors last weekend, citing lease issues.
Connecticut-based craft non-alcoholic beer maker Athletic Brewing Company announced today the acquisition of the assets of the former Ballast Point “Trade Street” facility, as well as the close of a $17.5 million Series B funding round.
Stone Brewing has shuttered its taproom in Shanghai, China, citing pressures from tariffs and COVID-19, the coronavirus disease caused by SARS-CoV-2. Rogue Ales & Spirits plans to close its nearly two-decade old brewpub in Issaquah, Washington, on Friday. Mikkeller’s Los Angeles taproom has closed its doors after three years, according to Eater LA.
After closing 37 restaurants over the last few weeks, Craftworks Holdings filed for Chapter 11 bankruptcy protection Tuesday in the U.S. Bankruptcy Court for the District of Delaware.
One of Rochester’s original breweries, Roc Brewing Co. LLC., is expanding its footprint and welcoming the addition of a restaurant partner, F.L.X. Wienery of Dundee, NY, in spring of this year. Roc Brewing Co. currently brews craft beer in-house behind a tasting room which serves pints, flights, and light food made to order.
Great Lakes Brewing Company (GLBC) announces the reopening of their historic brewpub after two weeks of extensive renovations. Established in 1988, GLBC’s brewpub has long been the place where friends meet to enjoy award-winning lagers and ales and fresh local food in Cleveland’s Ohio City neighborhood.
The parent company of Brizzy Seltzer Cocktails has filed a lawsuit against Molson Coors Beverage Company in U.S. District Court for the Western District of Texas, alleging that the second largest U.S. beer manufacturer’s Vizzy Hard Seltzer name “is nearly identical to Brizzy in sight, sound and appearance” and infringes upon its trademark.
Stoudts Brewing Company will cease operations at the end of the winter, as founder Carol Stoudt retires after 33 years, according to a press release. The California Bureau of Alcoholic Beverage Control has suspended San Francisco-based Seven Stills Brewery and Distillery’s operating license for 90 days for violating the state’s tied house laws, according to a report from SFGate.com.
The 14,000 sq. ft. Samuel Adams Taproom has been a couple of years in the offing, located about 20 yards from the statue of the beer brand’s namesake, a Founding Father and revolutionary. Historic ground, indeed, but also a bit of a cursed location for previous tenants.
After posting a 6% decline in volume in 2019, Durango, Colorado-based Ska Brewing has refreshed its packaging and launched a hard seltzer line, with plans to to release a low-calorie IPA and open a brewery and distillery in Boulder, in an effort to find new avenues to grow the business.
Dixie Beer Company will officially open its 85,000 sq. ft. production facility to the public on Saturday, marking the return of locally produced Dixie Beer to the market for the first time in about 15 years. And the goals for Dixie are lofty, with the brand taking aim at a domestic premium market long dominated by Anheuser-Busch and Molson Coors.
In this week’s Last Call: Schlafly acquires Trailhead Brewing; German keg company Blefa invests in American Keg; and Heineken and Bud Light launch non-alc and hard seltzer ad campaigns.
Pabst Brewing Company is launching a line of craft beers, as the craft segment has matured and sales of craft offerings have slowed to low single-digit growth. The Los Angeles-headquartered maker of Pabst Blue Ribbon announced today the launch of Captain Pabst, a standalone craft beer brand outside of the PBR family, and the launch of its flagship offering, Seabird IPA, in Wisconsin and Illinois.