Anyone looking for an answer to when craft’s current era of compounding hurdles and declines will come to an end received a reality check Wednesday during Brewers Association (BA) president and CEO Bart Watson’s state of the industry address, held at the start of Day 2 of the Craft Brewers Conference (CBC) in Indianapolis.
Around 10,000 industry members are expected to make the trip to Indianapolis for the 2025 Craft Brewers Conference and BrewExpo America (April 28 to May 1). The gathering takes place against a backdrop of growing headwinds for craft breweries and an overhaul of CBC’s host organization, the Brewers Association.
All major beverage-alcohol industry trade groups have united in opposition of a draft study about alcohol consumption’s effect on health, which was released Tuesday.
Brewers Association (BA) chief economist Bart Watson continues to tease early data from the BA’s annual production survey, and the numbers aren’t getting any better.
Craft beer dollar sales and volume at off-premise retailers declined in 2022, and 2023 is not expected to be much better for the segment. If craft wants to win consumers and occasions, producers must meet new consumers on their level, Brewers Association (BA) chief economist Bart Watson shared last week at the New England Craft Brew Summit.
Hop supply in the U.S. has outpaced hop usage for more than six years, a disparity that is “unsustainable” and will ultimately be corrected with reduced crop in the future, Brewers Association (BA) chief economist Bart Watson warned during a Collab Hour webinar last week.
The Brewers Association (BA) generated $23,395,125 in total revenue in 2022, surpassing the $20 million mark for the first time since 2019, the trade group representing small and independent brewers shared this week.
Single-serve cans and 12-pack cans gained the most share among package formats for beer from Brewers Association-defined independent craft breweries, chief economist Bart Watson wrote in his annual packaging trends report.
The number of brewer’s notices issued by the U.S. Department of the Treasury Alcohol and Tobacco Tax and Trade Bureau (TTB) increased by 732 in 2022, the smallest increase since 2023, Brewers Association chief economist Bart Watson noted.
The Brewers Association (BA) will increase the cost of membership for the first time in nearly two decades, the organization reminded members Wednesday. New prices – which are tiered according to brewery size – will go into effect February 1.
The Brewer Association (BA) has served its last SAVOR, the organization’s formerly annual food and beer pairing event, it announced today.
Brewers Association (BA) chief economist Bart Watson rounded off the trade group’s week of looking back at 2022 with a Collab Hour webinar Thursday, analyzing craft’s 2022 performance and sharing predictions for 2023.
U.S. craft breweries saw a “varied recovery” in 2022, with volume returning to pre-COVID-19 pandemic levels, but not all channels bouncing back and margins tightening, according to the Brewers Association’s (BA) annual Year in Beer report.
Inflation and other economic factors may be the talk of the country, but they’re not necessarily what craft brewers should be focusing on, Brewers Association (BA) chief economist Bart Watson shared during Brewbound Live last month in Santa Monica, California.
Joining the board to represent packaging brewers are Jason Perkins, VP of brewing operations at Portland, Maine-based Allagash Brewing; and Mitch Steele, co-founder and brewmaster of Atlanta, Georgia-based New Realm Brewing. Packaging brewers sell more than 75% of their volume off their premises.
The outlook for beer may be more positive than headlines make it seem. That was the message from beer economy experts Monday during Beer Marketer’s Insights’ 2022 Beer Insights Seminar in New York City.
Ahead of last week’s midterm elections, the Brewers Association’s (BA) federal and government affairs teams shared the trade group’s 2023 legislative priorities during a “Collab Hour” webinar.
