New Belgium Brewing will begin construction on a new 10-barrel pilot brewery this summer in downtown Denver where it will focus on small batch, barrel-aged sour offerings, the company announced today.
Another Colorado craft brewery has turned ownership over to its employees. Fort Collins-based Odell Brewing tonight announced the establishment of an employee stock ownership plan, selling 19 percent of company stock into a newly formed trust in which all 115 employees will participate.
We’re just 24 hours away from our sixth Brew Talks meetup of the year and we’ve got one final program announcement to make. Brewbound has invited three insanely knowledgeable industry professionals, all of whom are deeply connected with the craft scene throughout Michigan, to discuss the opportunities and challenges that craft brewers face as they look to grow their brands at the local level.
Another top U.S. craft brewery is changing hands. As announced late last night, Duvel Moortgat will add to an impressive roster of American craft brands – one that already includes Kansas City’s Boulevard Brewing and New York’s Brewery Ommegang — by “combining” its U.S. operations with California’s fourth largest craft beer company, Firestone Walker Brewing.
A federal ban prohibiting the United States Postal Service from shipping beer, wine and liquor would be lifted, should a new bill makes its way through Congress.
Kent “Battle” Martin spent 11 years with the Alcohol and Tobacco Tax and Trade Bureau, holding single authority over the American beer label approval process, before retiring in June.
Firestone Walker and Duvel Moortgat have agreed to “combine their two companies” in the USA, according to a press release. Specific financial details were not disclosed. In a note posted to its website, Firestone Walker founders David Walker and Adam Firestone described Duvel Moortgat’s investment in the company as a “partnership,” and a “elegant solution that will enable us to grow within a framework that meets our standards.”
Ithaca Beer Company will triple production capacity at its Upstate New York facility as it expands into 24,000 additional sq. ft. of space over the next eight months, the company announced today. Ithaca, which made 24,000 barrels of beer last year, will eventually be capable of producing and packaging upwards of 90,000 barrels once the buildout is complete.
The year was 1997 and San Diego’s Stone Brewing had just rolled out its Arrogant Bastard Ale, taunting consumers with a challenge: “This is an aggressive ale. You probably won’t like it,” the label read.
Brewbound will travel to Grand Rapids, Mich. next Tuesday, July 21, to host Brewing Talks, an education and networking meetup for beer industry professionals. The event, which will be hosted inside of Founders Brewing Company’s Centennial Room, will feature a special 1-on-1 conversation with Founders co-founder and president, Dave Engbers.
Pabst Brewing Company today announced its intent to construct a new brewery on the site of the original Pabst brewery in Milwaukee, Wisconsin. In a press release, the company said it plans to sign a multi-year lease on a building within the Pabst brewery “complex,” a mixed-use site that has already been partially redeveloped to include office buildings and hotel.