Craft beer industry news.
In this week’s Last Call: Utah considers revising 3.2 laws; Golden Road rethinks its proposed Oakland beer garden; ex-New Belgium brewmaster’s Purpose Brewing & Cellars sets grand opening; and more.
Bold Rock Hard Cider has announced the release of Bold Rock Apple, its flagship style, in a new package offering – 15 pack, 12 oz cans with a new creative design. Available in October 2017, Bold Rock will become the first hard cider company to release 12 oz cans in a 15-pack format. The illustrated packaging captures the essence of Bold Rock’s commitment of treading lighty, using locally sourced fruit, and a nod to the founders’ inspiration for establishing a craft cider company.
Announcing our Fresh Hop Series – three distinctive beers designed to celebrate the vibrant hops that inspire our every brew here at Crux. Featuring Northwest hops harvested at peak freshness, this collection is an opportunity to explore these great hops at their fullest and most flavorful. Drink in the possibilities, but don’t delay— freshness doesn’t last forever!
Colorado-based engineering firm CH2M is changing the way we think about water. On Thurs., Sept. 14, direct potable reuse (DPR) purified water will be delivered to three breweries earmarked to become Colorado’s first to produce craft beer from recycled water. CH2M is spearheading the effort to drive sustainable water reuse technology and to build public acceptance of recycled water.
Urban Artifact, Cincinnati-based craft brewer and “wild culture” expert, today announced a collaboration with craft beer icon, Sam Adams, to brew a draft only limited release.
TRVE Brewing has announced the lineup of breweries they will distribute in the Denver area during the Great American Beer Festival, commencing from October 5th – October 7th in Downtown Denver.
Each year Stone Brewing partners with the American Homebrewers Association to host a member rally and homebrew competition, which, for years has yielded a beer worthy of the national stage. Judged by Stone co-founders Greg Koch and Steve Wagner (and members of the Stone Brewing team), this year’s champion is the Paul Bischeri & Patrick Martinez / Abnormal Beer Company / Stone Neapolitan Dynamite, available beginning this week in 22-ounce bottles nearly nationwide.
Richard “Dick” Yuengling, owner of D.G. Yuengling & Son, Inc., announced today that the Yuengling Brewery will donate $50,000 to the American Red Cross for hurricane relief.
Big Storm Brewing Co. and the Tampa Bay Lightning have teamed up to brew a craft beer celebrating the 25th anniversary of the Bolts.
Upland Brewing Co. announces their final sour beer lottery of 2017, opening October 4 through October 11, with reservations for winners beginning October 12 through the 19th.
The third release in Firestone Walker’s Leo v. Ursus Chronology is Inferos—an unfiltered imperial rye IPA that is fiery in color, hellacious in hoppiness and loaded with spicy rye goodness.
Florida beer wholesalers and brewers are attempting to return to work in the wake of Hurricane Irma, which wreaked havoc on the state and has left millions of residents without power.
Redd’s Apple Ale is releasing its second limited-edition flavor of the year: Redd’s Black Cherry Ale, adding more variety to its refreshing beer lineup.
MadTree Brewing Company is releasing Pilgrim Fall ale in cans for the first time on Thursday, September 21.
