Craft beer industry news.
Sixpoint Brewery founder Shane Welch is making innovation the “primary focus” of the Brooklyn craft brewery heading into 2018. In order to foster that spirit of innovation, Sixpoint formed a new product development team in August, and hired Eric Bachli as the “chief product officer.”
Adnams, the Suffolk brewer and distiller, has entered into an exclusive distribution partnership with Crafted Exports, the international distributor of American craft beers and spirits.
Releasing in spring, Dragons & YumYums will be a tart pale ale clocking in at 6.5% ABV
Hi-Wire Brewing will be ringing in the holidays this season with the release of two beers from their Specialty and Sour & Wild Ale program.
Snow Pilot is available wherever Point beers are sold in six-packs and 12-packs of 12-ounce bottles, 12-packs of 12-ounce cans, and on draft from November through February.
In this week’s Last Call: The United States Association of Cider Makers reports growth for regional cider brands, Golden Road gets the green light to build a brewpub in Oakland, and the Brewers Association’s campaign to “buy” A-B InBev hits $3.6 million.
MORGANTON, N.C. — Catawba Brewing Co. releases two new additions to their Specialty Series – both slated for 5-state distribution – with a Double-Release Party on Black Friday, November 24 at all locations. Keeping with Belgian tradition, LD’s Belgian Tripel (10.0% ABV) is named for a particular demonic spirit – in this case, the Pyatt… Read more »
MadTree Brewing is launching a new seasonal canned beer, Luna Lux white IPA, next week to complement Thundersnow and other traditional dark winter beers.
Plans are in place for a third expansion at Scofflaw Brewing Company, the Georgia brewery growing at a rapid pace and known for its IPAs and barrel-aged stouts.
Chatham Brewing has partnered with CraftLink to expand availability of its beer throughout New York City.
In this week’s edition of press clips: Maryland Comptroller Peter Franchot’s “Reform on Tap Act of 2018” would create a friendlier business climate for the state’s craft breweries, the Senate tax bill gains steam as alcohol industry watchdogs cry foul, and two industry trade groups provide a snapshot of beer industry health through October.
Strange Craft and Wit’s End Brewing Company will tap their collaboration Moving Day, an Imperial Session Belgian Pale Ale, to commemorate the combining of their brewhouses and tasting rooms.
This holiday season, Angel City Brewery is releasing another dynamic LA duo, Baltic Porter and Sunbather #2. These two distinct beers will have your December drink needs covered, with the first perfect for seasonal sipping and the second a quintessential quencher.
Braxton Brewing Company is excited to release two new packaged products. At their 3rd annual Winter Block Party on Saturday, December 2nd, they’ll be releasing their Bourbon Maple Imperial Stout that has aged in 23-year old Bourbon barrels for two years. On Friday, November 24th, they’ll release Dead Blow Tropical Stout brewed with their proprietary Starter Coffee in 4-packs of 12 oz. cans.
