Craft beer industry news.
To celebrate the Brewbound Podcast reaching 100 episodes, Justin, Jess and Zoe break the format to see how well they know each other (or don’t) after all these years. Brewbound Insider newsletter writer Sean McNulty joins the festivities as quizmaster.
Award-winning pFriem Family Brewers has announced its 2023 beer portfolio with over 100 unique styles throughout the year with 63 of those coming in package, ranging from 375ml bottles, to 16oz and 12oz cans.
Lord Hobo Brewing introduces a new brand to their illustrious year-round lineup, The Vagabond Brand Family. The launch of this brand family will start with Bodacious Vagabond. A DDH Juicy IPA with a double dose of Styrian Dragon, Citra, and Galaxy hops producing tropical fruit aromas with just a hint of pine followed up by a blast of peach, pineapple, and citrus flavors.
Traverse City Whiskey Co. has broken ground on a new 70,000 square foot distillery in hopes of turning Northern Michigan into a hub for whiskey in the Midwest.
The Pink Tax refers to the practice of charging higher prices for goods and services marketed to women.
2022 marked a record year for New Belgium Brewing Company, as the Fort Collins, Colorado-headquartered craft brewery’s volume topped 1.2 million barrels (+15% year-over-year), driven by the continued success of the Voodoo Ranger IPA portfolio, New Belgium CEO Steve Fechheimer shared. Meanwhile, Bell’s Brewery declined around -8%, to just shy of 450,000 barrels.
Billion Oyster Project, a NYC-based nonprofit organization on a mission to restore oyster reefs to New York Harbor through public education initiatives, and TALEA Beer Co., NYC’s first female-owned brewery are teaming up to launch She Sells Sea Shells, a light-bodied, dry Oyster Stout brewed with horseradish, tomato, and hundreds of pounds of whole oyster shells collected from the New York Harbor.
Threes Brewing has released From Now On 4.8% Northern German Pilsner in celebration of its 8th Anniversary.
The dreaded short dark days of winter are
here. Don’t hibernate, it’s the ideal time to check out two new
limited release beers from Pike Brewing!
Corvallis, OR. — The #1 independent cidery in the country, the Pacific Northwest’s 2 Towns Ciderhouse announces today their chart-topping, The Bad Apple (10.5% ABV, #1 selling single-serve craft cider in the U.S.), is now available in 4-packs of 12 oz. cans (in 15 U.S. states) for the first time since its original launch in… Read more »
Precision Fermentation®, a leading provider of technology for the fermentation industry, today announced BrewIQ, the next generation of its fermentation management solution. Harnessing insights and experience from more than 250 breweries and nearly 5,000 fermentations, BrewIQ (formerly known as BrewMonitor) gives brewers real-time visibility into fermentation, process automation with event-driven alerts for quickly addressing problems, and the ability to analyze data for more efficient, consistent and profitable production at scale.
Deepening its commitment to the city of Milwaukee, Molson Coors and the Wisconsin Center District (WCD) today announced a three-year sponsorship renewal, which includes exclusive sponsorship rights of the Miller High Life Theatre, UW-Milwaukee Panther Arena and the Wisconsin Center.
Craft beer dollar sales at off-premise retailers reached more than $4.74 billion in 2022, a -4.7% decline year-over-year (YoY), according to the market research firm IRI.
Dead Guy is getting a few friends. Rogue Ales & Spirits is transforming its iconic 30-year-old flagship offering into a brand family with the launch of Dead Guy IPA.
