Shiner Enters the Non-Alc Market with Rode0 Golden Brew; 2 More NA Beers to Launch in 2024
The Gambrinus Company is attempting to carve out its own slice of the growing non-alcoholic (NA) beer pie with a line of NA Shiner offerings.
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Craft beer industry news.
Best Day Brewing Launches Belgian White, Newest Seasonal Release
Best Day Brewing, one of the fastest growing non-alcoholic beer brands in the country, announces a new addition to their seasonal rotator program: the Belgian White.
CGA Holiday Preview: Thanksgiving, Christmas and NYE
Nearly half of consumers (47%) plan to visit the on-premise to celebrate Thanksgiving this year, according to CGA, an NIQ-powered on-premise market research firm, in its latest On-Premise Impact Report.
🌐 INSIDER’S Week in Beer: Sphere Beer, A New Day Dawns
It was hard to miss the HEINEKEN SILVER branding tonight at the F1 race in Vegas 🧐. HEINEKEN is doubling down on the light beer brand, dedicating another $100 million to ‘getting the word out’ in 2024.
U.S. Open Beer Championship Announces the Best Kokua Project IPAs
The U.S. Open Beer Championship, one of the top three beer competitions in the United States, is giving back to The Kokua Project and including the initiative’s Kokua IPAs for evaluation in its annual U.S. Open Cider Championship.
SweetWater Launches New ‘Half-a-Gummie’ IPA
SweetWater Brewing Company (“SweetWater Brewing” or “SweetWater”), the largest craft brewer in the Southeast and a subsidiary of Tilray Brands, Inc. (“Tilray” or the “Company”) (NASDAQ: TLRY and TSX: TLRY), announced the latest innovation in its acclaimed IPA series – ‘Half-A-Gummie’ IPA.
Anderson Valley Brewing Company Releases 2023 Huge Arker Barrel-Aged Imperial Stout
Anderson Valley Brewing Company (AVBC) has officially released the 2023 limited-edition Huge Arker Barrel-Aged Imperial Stout.
Total Wine Asks Court to Oppose FTC’s Motion to Force it to Comply with Investigation
The legal battle between the Federal Trade Commission (FTC) and national bev-alc retailer Total Wine & More continued this week when the chain filed a motion to oppose the agency’s petition to force it to comply with a civil investigative demand (CID). The FTC last month claimed Total Wine’s parent company, Retail Services & Systems,… Read more »
Brooklyn Brewery and Four Roses Distillery Announce Fifth Edition of Black Ops
The harmony of bourbon and beer continues, as Brooklyn Brewery and Four Roses Distillery unveil the 2023 edition of Brooklyn Black Ops (12% ABV).
Migration & Georgetown Brewing Announce Collaboration
Migration and Georgetown Brewing are thrilled to announce their collaboration on the second annual release of Emerald Bridges IPA.
Circana: Voodoo Ranger Imperial IPA Now No. 1 Craft Beer in C-Stores; Sam Seasonal Passes Voodoo for No. 2 Spot in Grocery
New Belgium’s Voodoo Ranger Imperial IPA (Voodoo Ranger) is now the No. 1 craft beer by dollar sales in the convenience channel, passing Molson Coors’ Blue Moon Belgian White (Blue Moon), according to data firm Circana’s monthly beer report. Voodoo Ranger has increased c-store dollar sales +14.8%, to more than $81 million year-to-date (YTD), ending November 5. The IPA now has 5.84% share of total craft beer dollar sales in the channel.
Anchor Workers Launch WeFunder Campaign; Lay Out Plans to Bring Back Brand
Anchor SF Cooperative (ASFC), a group of former Anchor Brewing workers, has launched a WeFunder campaign to help its efforts to “carry on the legacy of Anchor Brewing.”
BeatBox, Flow Water Enter Five-Year Manufacturing Deal
Flow Water is continuing to expand operations at its Aurora, Ontario, production facility while simultaneously seeking its divestiture, announcing today a five-year manufacturing partnership with alcoholic RTD party punch maker BeatBox Beverages set to kick off next summer. The deal, due to commence sometime between May and July 2024, marks Flow’s first move into beverage-alcohol… Read more »
Brewbound Podcast: Short’s Makes Room at the Inn
Short’s Brewing CEO Scott Newman-Bale joins the Brewbound Podcast to discuss the Bellaire Inn, the brewery’s solution to the workforce housing crunch in its northern Michigan home. Thanks to the inn, Short’s was able to remain fully staffed through its busy summer season.