Craft beer industry news.
Soon residents and tourists visiting Estes Park, Colorado will be able to revel in the beautiful mountain views while enjoying some of the best craft beer in the State and around the Country as well as a few international selections.
The Beachwood Brewing family of special release beers continues to grow with Rye Like An Eagle! This barrel-aged imperial rye brown ale is the first Beachwood brew to be expertly aged in American rye whiskey barrels for one year.
The boys and girls at SweetWater Brewery couldn’t wait until Opening Day to hit a home run in Braves Country. Georgia’s largest craft brewery and the Atlanta Braves have teamed up to introduce a limited run of cobranded beer packaging featuring iconic Turner Field and the Braves logo and colors.
After three successful label series that saw an outpouring of work from artists, musicians, filmmakers and photographers from around the world, Collective Arts Brewing does it all over again with the announcement of Series Four.
It’s the ultimate block party! Deschutes Brewery is shutting down the streets in cities across the United States this year with its all-new Street Pub
Anchor Brewing Company announces the national release of Anchor Saison™ Spring Ale, a sharply refreshing Belgian-style ale with a California twist.
After claiming a gold medal win at the 2014 Great American Beer Festival® (GABF), Gordon Biersch is thrilled to announce today, it is now offering Rauchbier and a menu of perfectly paired entrees, for a limited time at participating restaurants across the country. The limited-time offer comes on the heels of the launch of a new selection of craft beers made by seasoned brewers for those guests interested in trying new styles and flavor combinations.
Coors Brewing Company is introducing Coors Peak, a new, naturally gluten-free copper lager made with 100 percent all natural ingredients. The bright and balanced beer is now available exclusively in the Seattle and Portland metropolitan areas.
Committed to crafting beers true to the Pacific Northwest, Two Beers Brewing Co. is excited to announce the release of its newest seasonal can: Cold Brew Coffee Brown Ale. A chocolaty brown ale infused with locally roasted beans from SoDo-neighbor Fulcrum Coffee, this Seattle-inspired beer makes the perfect brunch companion, subtly sweet with a cold brew kick.
There’s a whole lot of funk and rhythm going down at Shmaltz Brewing with a brand new blend of Funky Jewbelation®dancing off of the packaging line at its Upstate New York brewery.
Oklahoma lawmakers are pushing to reform the state’s beer landscape behind three separate bills that would dramatically change how the industry is both taxed and regulated. Industry stakeholders have mixed feelings about the bills, however. The three bills, which would raise excise taxes on in-state beer producers and change how beer is sold in Oklahoma, are currently in their second round of House and Senate committee hearings.
Enough is enough. This winter has been brutal for millions of Americans: subzero temperatures, record levels of snow and a groundhog that seems to see his shadow every year. Everywhere you look is a bleak, cold reminder summer is still months away. Or is it?
A massive vault originally built to store fur coats in the 1950s is being transformed into a brewing operation as part of an expansion plan by 18thStreet Brewery – one that will double its production capacity, create new jobs and serve as a catalyst for business in the beachfront community they call home.
Mims Distributing Company, a wholesale beverage distributor in North Carolina, has announced the addition of Christopher Jackson as its eastern area sales manager
